Emad Rawash

Emad Rawash

Quality control Supervisor

Followers of Emad Rawash2000 followers
location of Emad RawashRiyadh, Riyadh, Saudi Arabia

Connect with Emad Rawash to Send Message

Connect

Connect with Emad Rawash to Send Message

Connect
  • Timeline

  • About me

    Shift Manager at Herfy Food Services Company

  • Education

    • Al-Azhar University

      2002 - 2004
      Diploma Microbiology, General
    • Cairo University

      1994 - 1998
      Bachelor's degree Agriculture and Food Science
  • Experience

    • Maser October for food industry “El - Massreen

      Sept 2000 - Jul 2001
      Quality control Supervisor

      • Control quality for all process like receiving milk and another raw material and packing material.• Make laboratory analysis chemical µbiological tests to approved raw material &finished products.• Assist &implement Hygiene instruction for all production, workers, Lines • a member of factory HACCP team• responsible for hygiene programs weekly and monthly factory and codify HACCP record’s• a team of safety forces factory in the industrial state of emergency

    • Modern Bakeries Egypt

      Jul 2001 - Sept 2004
      Quality Assurance Supervisor

      • Control quality for all process like receiving raw material and packing material, raw material addition percentage, and flow condition production process to have saved final products.• Control until substrates to finished products were produced.• Quality of storage condition for raw material and finished products.• Make decision about rework &non conforming products.• Making experiments to saving cost in raw material &workers &processes.• Assist &implement hygiene instruction for all production workers.• Make laboratory analysis, microbiology testes to approved raw material or final products.• Make internal Audits HACCP reports register for Corrective action. Show less

    • Al jawad food Industries

      Oct 2004 - Mar 2008
      Assistant Production Manager

      • Received production plane from production manger “daily or weekly” and analysis the production and defined the requirements from raw material &packing material.• Responsible for the supervision of the production process in practical patrol.• Following receive the raw material and packing material from warehouse inform min. department with all machines breakdown.• Following receive finished products to warehouse.• Following the packaging material during production process.• Preparing daily production reports.• Coordinate with production Manager to follow up maintenance program to keep machines work high efficiency.• Working with quality programs such as ISO & HACCP & GMP. Show less

    • Food Basket

      May 2008 - May 2009
      Quality Control Supervisor

      • Control quality for all process like receiving raw material and packing material, raw material addition percentage, and flow condition production process to have saved final products.• Control until substrates to finished products are produced.• Quality of storage condition for raw material and finished products.• Make decision about rework & non conforming products.• Making experiments to saving cost in raw material &workers &processes.• Assist &implement hygiene instruction for all production workers.• Make laboratory analysis, microbiology testes to approved raw material or final products, chemical testes for row material and water analyses.• Make internal Audits HACCP reports register for Corrective action. Show less

    • AL Baraka Al Arabia for Pastries & Sweets

      Aug 2009 - Mar 2010
      Production Manager

      • Planning Production As per Sales & Marketing Demands.• Responsible for the managing of the production process.• Following receipt of raw and packing materials from warehouse and inform maintenance department with all machines breakdown.• Follow Up of receive finished products to warehouse.• Preparing daily production reports.• Coordinate with maintenance Manager to follow up maintenance program to keep machines work high efficiency.• Coordinate with marketing manager to find new raw material good and decreased costs.• Coordinate with Executive Manager for development of our products and sales plans• Doing Root Cause Analysis with Quality. Show less

    • MASDAR-ALHAYAT

      Apr 2010 - Apr 2018
      Quality Assurance Supervisor

      • Supervise on line process control monitoring.• Perform and Supervise Microbiological Analysis for Personals, Lines, Environmental Swabs, Water Analysis, Raw materials, and Finished Products. • Monitor shelf life evaluation.• A member of HAACP team

    • EGYPTIAN BELGIAN CO. FOR INDUSTRIAL INVESTMENTS

      Jul 2018 - Feb 2020
      Production Section Head
    • Al-Hashemi for Bakeries & Pastries Ltd

      Feb 2020 - Jul 2022
      Production Manager
    • Egyptian French Company for Pasta & Pastries

      Feb 2021 - Jul 2022
      Production Manager
    • Herfy Food Services Company

      Nov 2022 - now
      Shift Manager
  • Licenses & Certifications

    • Level 2 Award HACCP

      Highfield
      Oct 2012
    • ISO 22000:2005 Internal Auditing Training

      Highfield
      Oct 2012
    • HABC Level 3 Award in HACCP for Food Manufacturing (QCF)

      Highfield
      Oct 2012
    • QAM Training High Acid Extended and Package Integrity

      Tetra Pak
      Mar 2013