Experience

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  Hudson mercantile

  Jan 2019 - Jan 2020

  Event manager
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  Jpo concepts, inc.

  Jan 2019 - Jan 2020

  Kitchen logistics manager/ event coordinator

  In my role as Kitchen Logistics Manager/ Event Coordinator, I learned the proper way to manage those around me, even if they are older and with more experience than I. I learned how to swiftly and efficiently complete tasks while also ensuring that the work environment was pleasurable for all. I learned how to decrease spending while increasing profits along with dealing with clients that are difficult or high maintenance. I leveraged my language skills whenever necessary and made sure to interact with not only employees but vendors, clients, and venue managers with a high level of professionalism. แสดงน้อยลง

• 

  Aim - académie internationale de management

  Jan 2020 - Jan 2021

  Student
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  Can xuxu

  Jan 2021 - Jan 2021

  Assistant front office, food and beverage, and events and marketing manager

  In my role as assistant Front Office, Food and Beverage, and Events and Marketing manager, I learned not only how to interact with clients and implement certain event techniques, but I also learned how to reduce spending to increase profits along with upselling packages to clients when necessary.

• 

  Hotel serotel lutece

  Jan 2022 - Jan 2022

  Commercialization director
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  Kiss me in paris

  Jan 2023 - now

  Luxury wedding planner
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  Kiss me in paris

  Jan 2023 - now

  Junior executive event planner