JUNAID KAHLON

JUNAID KAHLON

Quality Control Analyst

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location of JUNAID KAHLONLahore, Punjab, Pakistan

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  • Timeline

  • About me

    🎓TSI APPROVED TRAINER | SUSTAINABILITY CONSULTANT | ISO CONSULTING & CERTIFICATIONS, IPM SERVICES, TRAINING | I HELP COMPANIES ATTAIN ISO, ECOVADIS, PCQI, HALAL & LEGAL CERTIFICATIONS WITH 100% SUCCESS RATE.

  • Education

    • Islamia College Narowal

      2007 - 2009
      F.Sc Pre-Engineering
    • Govt. High School Maddo Kahlwan

      2005 - 2007
      Matriculation Biology, Physics, Chemistry
    • University of the Punjab

      2022 - 2024
      MSc (Hons) Food Science and Technology Food Science and Technology
    • University of Azad Jammu and Kashmir

      2009 - 2013
      B.Sc hons Agriculture Food Science and Technology B
    • University of the Punjab, Lahore

      2014 - 2016
      Master's Degree MS- Total Quality Management
  • Experience

    • Mitchells Fruit Farms Limited

      May 2013 - Aug 2013
      Quality Control Analyst
    • Millac Foods Pvt. Limited

      Aug 2013 - Mar 2019

      Product Categories: (Milk Powder, Butter, AMF, Desi Ghee, Sweetened Condensed milk, Malted Milk, Pasteurized Cream, High Density Diet.)Reporting to General Manager Production.Hygiene monitoring of all processes and monthly auditing.Customer and Consumer complaint handling.Manning of whole plant and timely target achieving by reducing waste.New product development.To manage the Production Planning and Control.To control the production and quality of online running products.Calculation of Daily Gain & Loss %.Troubleshooting of spray Dryer, Multistage MVR and TVR effect Evaporator.Implementation of insect pest management system throughout the factory.HACCP implementation, annual review & training.To ensure implementation of protocols of plant and personal hygiene.Product Wastage KPI Compliance & Daily Calculations of recipesTo conduct internal and external audits. Show less Conduct Research to develop and evaluate new formulas for the manufacturing of Dry milk powder products, Desi Ghee, Butter, Malted Milk, and Sweetened Condensed Milk for consumer market.Assist in conducting accurate methods of analysis for quality parameters.To assure the material received is according to set standards of quality e.g., fresh milk quality, packaging material quality, raw material quality, imported Milk quality analysis.To control and assure the quality of products, during production and after packing and also make sure that finished product is fit for release.Supervise all the manufacturing process as per health and safety procedures.Implementation of insect pest management system throughout the factory.HACCP implementation, annual review & training.To ensure implementation of protocols of plant and personal hygiene.Monitoring and implementation of Halal, FSSC-22000, ISO 9001-2015, ISO 14001-2015 & HACCP, URSA.To design and organize training program to minimize skill deficit. Show less Job Responsibilities:• To confirm the accuracy of all operations carried out for Food Quality Assurance.• To implement and record all activities performed in Quality Assurance department.• To assure the material received is according to set standards of quality, e.g., Fresh Milk quality, chemical quality and packaging material quality.• To assure the hygienic condition of plant and workers.• To assist HOD to develop product(s) specific testing methods according to needs.• To analyze shelf life samples preserved for Food Products sensory evaluation.• To check quality of food products in manufacturing process.• To perform the Milk adulteration analysis.• To assist HOD to conduct research and development of new products and test product nutritional values and sensory evaluations and conduct experiments to improve the existing products.• To perform and cross check lab analyst’s analysis and lab chemist’s report about1. Solids in skim milk and concentrated milk.2. Fat% in skim milk and finished product.3. Cream analysis.4. Vegetable fat analysis.5. Butter and butter oil quality and fat%.• To check and confirm the activities carried out in packing department, e.g.1. Hygiene conditions.2. Weight of bags.3. Number of bags produced.4. Classification of product.• To perform and check the in-line process of evaporator, dryer and other sections and make proper report with maximum information.• To assist HOD to monitor, respond / investigate root causes of any market complaints related to Food Product Quality. Find solutions and develop methods to reduce customer complaints relating to product quality.• To check the concentrate from evaporator for solid%, pH, acidity and viscosity and note these in format provided• To control pest management activities and train people in controlling pests.• To log and inform AMQA Manager about all abnormalities in production.• Monitoring and implementation of ISO 9001-2008, ISO 14001-2004 & HACCP. Show less

      • Deputy Manager Production

        Mar 2017 - Mar 2019
      • Assistant Manager Q.A & Health & Safety

        Jun 2015 - Mar 2017
      • Quality Assurance Executive

        Aug 2013 - Jun 2015
    • Abdul Wasay Flour Mills

      May 2016 - Jul 2017
      Food Safety Consultant

       Food Safety Management System implementation for FSSC 22000 Certification Coordinating Food Safety Team to ensure the compliance with requirements  Handling Customer Complaints

    • 786 Enterprises

      Sept 2016 - now
      Food Safety Consultant

      Implementation of FSSC , URSA and Halal standards.

    • Engi Plastic Industries

      Mar 2019 - now
      Food Safety Specialist

      Implementation of FSSC 22000 for Manufacturing of Food Grade Packaging Material i.e PET bottles and Cluosers.

    • A2Z Industrial Solutions

      Mar 2019 - now
      Founder/ CEO
    • ENGI Plastic Industries

      Apr 2019 - Oct 2019
      Food Safety Consultant

      Implementation of FSSC 22000, for Food Packages.

    • Wbm International

      Apr 2019 - Sept 2023
      Food Safety Consultant

      Execution of Halal, BRC, QMS, EMS, cGPM, FSSC standards, audits.Establishment of laboratory for Testing of Himalayan Pink Salt, White Sugar, Honey and Spices.

    • Coral Enterprises Pvt. Ltd

      May 2019 - Apr 2020
      Quality and Food Safety Consultant

      Implementation of FSSC-22000 Ver 4.1 and QMS 9001:2019 Standards for Manufacturing of bubble gums and chew candies.

    • Dermapride (Pvt.) Ltd.

      May 2019 - Jul 2019
      Management Consultant

      Implementation of Quality Management System 9001:2015.Execution of PSQCA standards.Analysis of Beauty Creams and Soap.

    • ReadyGo Pvt. Ltd

      Jun 2019 - Oct 2019
      Food Safety Consultant

      Implementation of FSSC-22000 AND HALAL 3733: 2016

    • New Land Foods

      Jun 2019 - Aug 2019
      Food Safety Consultant

      Implementation of GFSI requirements and Halal.

    • UNIQUE POULTRY INTERNATIONAL

      Aug 2019 - Jan 2023
      Food Safety Consultant

      Implementation of FSSC 22000, FSMS 22000, Dutch HACCP, QMS 9001 and Halal 3733.Execution/ Testing of Microbial Laboratory.

    • Professional Beauty Solutions (PBS)

      Sept 2019 - Dec 2019
      Senior Management Consultant

      Implementation of cGMP.PSQCA Requirements of hair color and dyes.

    • Aqua Nutrition Group

      Oct 2019 - Feb 2020
      Food Safety Consultant

      Implementation of the International Standards FSSC 22000 VERSION 5, HACCP, QMS 9001 and Halal PS 3733.

    • Asia Livestock and Meat Company

      Nov 2019 - now
      Food Safety Consultant

      Implementation of the International Standards FSSC 22000 VERSION 5,HACCP, HALAL PS 3733, FSMS 22000 2018 AND QMS 9001:2015.

    • Komax Pvt. Ltd

      Jan 2020 - now
      Senior Management Consultant

      Implementation of QMS 9001:2015, Health and Safety and Legal Requirements.

    • ReadyGo (Private) Limited

      Mar 2020 - Mar 2021
      Food Safety Consultant

      Design and Draft and training on FSSC 22000, QMS 9001 & PS 3733 Halal Food Management System

    • Fine Packages

      Aug 2021 - May 2022
      IMS Consultant
    • House of Samrah

      Aug 2021 - Dec 2021
      IMS Consultant

      ISO 22000, ISO 9001, HALAL

    • INFOVISION CONSULTANTS W. L. L.

      Jan 2022 - now
      Principal Consultant

      Management Systems Expert, BRCGS Foods, Packaging and Consumer and Household Products, FSSC 22000 Food and Packaging, ISO 9001, HACCP, ISO 22000, ISO 14001, ISCC, FSC COC, ISO 45001

    • The Gulf Industrial Group Ltd.

      Sept 2022 - Dec 2022
      Management Systems Consultant

      Implementations of BRCGS Packaging, FSC CoC and HACCP

  • Licenses & Certifications

    • LAC Halal Food Management System PS 3733:2019

      Alwaiz Certification and Training Services
      Oct 2020
    • Halal Food Mangement System 3733:2019

      SANHA Pakistan
      Nov 2019
    • ISO 14001:2015

      Ghitia Enterprises
      Jun 2019
    • ISO 9001-2015

      SGS
      May 2019
    • BRC ISSUE 8

      BRCGS
      Oct 2019
    • Certified Professional - Food Safety (CP-FS)

      Alison - Free Online Learning
    • FSSC 22000

      SGS
      Jun 2016
    • SEDEX

      Bureau Veritas Group
      Oct 2018
    • ISO 17020

      Pakistan National Accreditation Council (PNAC)
      Dec 2019
    • Lead Assessor ISO 17020

      Pakistan National Accreditation Council (PNAC)
      Feb 2021
  • Honors & Awards

    • Awarded to JUNAID KAHLON
      LAC Halal Food Management System PS 3733:2019 ACTS October 1, 2020