Felicia Aidoo

Experience

• 

  Taywood mining company

  Jan 2002 - Jan 2003

  Assistant cook (attachment)

  • Assisted thereby learning from the main cooks during food preparation for the employees

• 

  WASA WEST DISTRICT ASSEMBLY

  Jan 2003 - Jan 2005

  PERSONAL COOK TO THE DISTRICT CHIEF EXECUTIVE

  • In – charge of cooking for the family and carrying out catering service for organized• Events by the D C E at his residence

• 

  SHRL Catering Service

  Jan 2009 - Jan 2011

  Executive Chef

  • Supervised 10 caterers / cooks• In – charge of buying some of the warehouse catering materials (foods stuffs)• Maintain daily records of catering service rendered.

• 

  BAGHANA LIMITED

  Jan 2011 - Jan 2012

  Chef

  In – charge of cooking continental cuisine for the whites and local Ghanaian dish for the workers

• 

  CASBOAT HOTEL AND RESTAURANT

  Jan 2013 - Jan 2015

  Executive Chef

  In – charge of cooking, supervising and maintaining daily records of catering service rendered at the restaurant

• 

  Protea Hotels by Marriott®

  Jan 2015 - Jan 2016

  Housekeeping Supervisor

  In - charge of 132 rooms, public Areas, laundry and also Maintain daily records of housekeeping

• 

  ANOMABO BEACH RESORT

  Jan 2016 - Jan 2017

  Executive Housekeeper

  Experienced Area Head with a demonstrated history of working in the hospitality industry. Skilled in Food & Beverage, Hospitality Management, Housekeeping, Accounting, and Hospitality Industry.

• 

  Maaha Beach Resort

  May 2017 - now

  managing systems and procedures to meet the dynamic needs of a hospitality environment. Highly skilled in service and products of the hospitality industry , coordinating and directing all daily activities pertinent to custodial functions in product sales.Demonstrated ability to hire, train, supervises, and counsel workers and team members. Bringing Expertise in managing daily sales and maintenance operations to deliver exceptional customer service and increase financial profitability. Show less managing systems and procedures to meet the dynamic needs of a hospitality environment. Highly skilled in service and products of the hospitality industry , coordinating and directing all daily activities pertinent to custodial functions in product sales.Demonstrated ability to hire, train, supervises, and counsel workers and team members. Bringing Expertise in managing daily sales and maintenance operations to deliver exceptional customer service and increase financial profitability. Show less

  • Executive Housekeeper

    May 2017 - now

  • Assistant Housekeeping Manager

    May 2017 - now