Clotilde Romano Marshall

Clotilde Romano Marshall

Executive chef

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location of Clotilde Romano MarshallChristchurch Metropolitan Area

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  • Timeline

  • About me

    Chef

  • Education

    • VII ISTITUTO TECNICO COMMERCIAL

      1984 - 1989
      Bachelor of Commerce - BCom ACCOUNTANCY
  • Experience

    • La dolce vita - italian cooking classes

      Jan 2010 - now
      Executive chef

      Teaching how to cook traditional Italian Recipes from south and north of Italy

  • Licenses & Certifications

    • Personal Chef Course Certificate in LA CUCINA MEDITERRANEA - Sorrento Napoli Italy

    • Mental health and nutrition

      University of Canterbury
      Apr 2021