Clovis Boson

Experience

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  Nestlé Suisse

  Sept 1993 - Dec 1993

  Researcher and Project Leader

  Baby Food research project

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  Ohio Packing Company

  Apr 1995 - Aug 2012

  Director Quality Assurance and R&D

  Lead Food safety, Quality assurance and R&D for 2 meat manufacturing plant. Launched an Organic certification process which resulted in a contract with a major player in the organic field. process and product improvement and customer satisfaction. Oversee HACCP program, QA procedures and policies.

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  Kent Quality Foods

  Aug 2012 - Sept 2013

  Director of Quality Assurance

  Management of company's Food safety, Quality Assurance and Sanitation function. Oversee HACCP program, QA procedures and policies. Launched GFSI audit process. Collaborate with manufacturing, R&D, Distribution and Sales to address quality and food safety issues and improve outcomes.

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  Superior Foods Co.

  Sept 2013 - now

  Director of Food Safety and Quality

  Lead Food Safety, Quality Assurance, Regulatory compliance and Sanitation for a company manufacturing Seafood, Meat, Poultry, RTE product, produce and distribution center. Responsible for product development support, specification, labeling and risk assessment. Launched GFSI audit process with success and maintain the highest grade. Launched HPP process to improve Food Safety and Shelf life. Improved sustainability by getting the company MSC and ASC certified. SQF Auditor certified.