Vivek Parathodiyil

Experience

• 

  Travancore Sugars and Chemicals Ltd

  Jun 2019 - Jul 2019

  Operations Intern

  Acquired knowledge on the processes involved in alcholic beverage (rum) production.

• 

  Famous Bakers

  Dec 2019 - Jan 2020

  Summer Intern

  Gained knowledge on processes involved in production of various bakery and confectionary products.

• 

  Sri Shakthi Food Testing Laboratory

  Nov 2021 - Dec 2021

  Trainee

  Got hands on training on high-end equipments like ICP-OES, HPLC, GC, and gained knowledge on nutritional and microbiological analysis of various food products.

• 

  Choice Group

  Dec 2021 - Nov 2022

  Management Trainee

  •Daily Production Planing According To FDA Standards•Shipment Planning•Stock Management •Packing Material Management •Man Power Handling

• 

  GoKhana

  Jan 2023 - Jun 2023

  Regional Operations Manager

  •Vendor Audits / kitchen audits and supplierperformance analysis •Conducting internal training programs for staff managers, implementations of GMP, GHP•Implementation of PRPs, OPRPs, and HACCP, SOPS & SSOPs•Regular inspections of entire premises to ensure compliance to food safety food hygiene & HACCP standards•RCA, CAPA (Corrective and preventive actionreports)•MSDS verification of chemicals & other cleaning agents•Pest control audit

• 

  KR Group - Since 1969

  Jul 2023 - Nov 2024

  Production Manager

  •Production Management: Plan daily production operations, ensuring smooth production processes and adherence to quality standards.•Inspection & Compliance: Conduct inspections of whole plant and ensure all raw materials meet regulatory standards.•Inventory Management: Monitor stock levels and manage orders to ensure consistent supply and reduce downtime.•Team Coordination: Collaborate with section heads to streamline production schedules and optimize manpower utilization.•Process Improvement: Implement HACCP, GMP, and GHP principles to enhance food safety and operational efficiency.•Quality Control: Oversee product quality, addressing any issues promptly to maintain high standards.•Customer Relations: Handle customer issues and complaints, ensuring swift resolution and customer satisfaction.•Maintenance Supervision: Address maintenance needs to ensure equipment is operational and production is uninterrupted.•Lean Manufacturing: Apply lean manufacturing techniques to reduce wastage and improve production efficiency. Show less

• 

  Geddit Convenience Pvt Ltd

  Nov 2024 - now

  Manager - Cafe Operation