Kevin Cota Haro

Experience

• 

  Raspados Cuchis

  Aug 2015 - Jun 2018

  Manager

  -Maintained company standards by managing the flow of food service activity, assigning tasks,overseeing cash control all with the best customer service possible-Managed employee training for new recruits; offered continuous advice, guidance, and mentorship on duties and best practices

• 

  Trident Seafoods

  Jun 2018 - Jul 2018

  Seafood Processor

  -Worked up to 16 hour a day, 7 days a week -Worked with people all over the world; Different ethnicities & ages

• 

  McDonald's

  Aug 2018 - May 2019

  Maintenance Worker

  -Installed, troubleshot, and repaired restaurant grounds and equipment

• 

  Interface, Inc.

  Oct 2022 - now

  • Design Engineer

    Feb 2023 - now

  • Manufacturing Engineer

    Oct 2022 - Feb 2023