Experience

• 

  Itadakimasu

  Jun 2015 - Nov 2017

  Management staff

  - Coordinated various aspects of restaurant operations - Prepared and analyzed data for restaurant inventory management and stock control - Assisted in organizing and executing external catering events and restaurant functions

• 

  Sushi nara ltd

  Nov 2017 - May 2018

  Operations manager

  - Oversaw day-to-day restaurant operations - Analyzed and reported on inventory levels and stock control - Managed and developed restaurant staff - Contributed to the planning and execution of restaurant marketing and social media initiatives

• 

  Self-employed

  Oct 2018 - now

  Owner

  - Franchise FnB Stall at Central Jakarta

• 

  Pt surya tirta halim

  May 2019 - now

  Operational manager

  Duties:- Prepare regular reports for upper management- Oversee day-to-day operations- Design strategy and set goals for growth- Maintain budgets and optimize expenses- Oversee recruitment and training of new employees- Provide solutions to issues

• 

  Pt. koko suka makan

  Mar 2025 - now

  Operations manager

  - Oversaw day-to-day restaurant operations - Analyzed and reported on inventory levels and stock control every end of the month - Managed and developed restaurant staff, day to day operations, and staff duty - Contributed to the planning and execution of restaurant marketing and social media initiatives - Ensured seamless daily operations through regular kitchen inspections and checks- Developed and provided strategic insights and data-driven recommendations to drive sales growth Show less