
Timeline
About me
Hospitality leader
Education

2005 - 2008 institute of hotel management
2005 - 2008B sc hospitality and hotel administrationIHM, Mumbai
Experience

The park hotels
Jul 2008 - Nov 2011Assistant managerTrained in all Food and Beverage areas.Extensively worked for All day dining, Banquet Sales and Banquet operations.Internal auditor for OHSAS and ISO 22000 certification.Assistant manager at Italian speciality restaurant- Italia.

Radisson blu kaushambi delhi ncr
Nov 2011 - Nov 2012Restaurant managerPart of the Pre- opening team.Sucessfully opened the Indian restaurant - Kama and All day dining- Avatar

The claridges hotels & resorts
Nov 2012 - Oct 2013Coffee shop and lounge managerResponsible for 03 outlets.All day dining, Lobby lounge and Claridges Garden

The leela ambience gurugram hotel & residences
Nov 2013 - Feb 2016Spectra headResponsible for managing one of the busiest food and beverage operations in the city.

Hyatt hotels corporation
Mar 2016 - May 2017Assistant general managerHeaded the Food and Beverage, HR and Security operations of the hotel.Closely working with the General Manager.

Sodexo food services - santa rosa county's school cafeterias
Nov 2017 - Apr 2018Key account director- north india
Probe cx
May 2018 - May 2019Portfolio manager
Marriott international
Feb 2022 - Feb 2023Executive assistant managerHeaded the operations of the hotel. closely worked with HODs to ensure smooth operations.Planning and running the Marketing / PR plan for the hotel in line with the brand standards.Continuously improvising systems and procedures to achieve higher guest scores.Making and implementing strategies with the sales and revenue team to achieve targets.Analysing and implementing cost effective measures to achieve higher GOP.Key strengths- I have developed in this role is action oriented, strategic focus, People management Show less

Swissôtel sydney
Apr 2023 - nowManager
Licenses & Certifications

Foundation course in project management by google
Google
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