Jaden Kaplan

Jaden Kaplan

Counter Staff

Followers of Jaden Kaplan633 followers
location of Jaden KaplanNew York, New York, United States

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  • Timeline

  • About me

    Restaurant Manager at Hillstone Restaurant Group

  • Education

    • Ramapo High School

      2016 - 2018

      Activities and Societies: Varsity Golf Completed 9th and 10th grade

    • The George Washington University

      2020 - 2024
      Bachelor of Science - BS Business

      Activities and Societies: Zeta Beta Tau Fraternity; Finance and Investments Club Major in Business with a concentration in Finance; Minor in Criminal Justice.

    • Riviera Preparatory School

      2018 - 2020
      High School Diploma

      Activities and Societies: Varsity Golf Captain; Key Club Completed 11th and 12th grade

  • Experience

    • Frank's Pizza

      Feb 2018 - Aug 2018
      Counter Staff

      Assisted guests, including personable greetings and taking orders at the main counter.Accurately entered customer orders into the order system; checked completed orders for accuracy and bagged meals.

    • Shahbaz Elite

      Sept 2019 - Mar 2020
      Afterschool Care Provider

      Supervised 10 children between ages of 3 and 4 on a weekly basis to foster a safe environment.Tracked allergies and dietary restrictions to solidify that the correct meals and snacks were given to every child.

    • The George Washington University School of Business

      Aug 2020 - May 2024
      Student

      Major in Business (BSB) with a concentration in Finance; Minor in Criminal Justice

    • Char Bar DC

      Feb 2021 - May 2024
      Event and Operations Coordinator

      Communicated with an array of clients over every Jewish high holiday to create menus, schedule deliveries, and facilitate tasks to increase restaurant revenues.Gained comprehensive experience across functional areas, such as Finance, Operations, Client Satisfaction, and Foodservice.Processed weekly deliveries to local synagogues and institutions using new contactless payment services to improve customer retention amid COVID restrictions.

    • Camp Pontiac

      Jun 2021 - Aug 2021
      Summer Camp Counselor

      Utilized individual camper background such as family history, allergies, and crucial information to provide a smooth summer amid COVID restrictions.Fostered relationships with 100+ campers and four co-workers to enhance teamwork and communication skills.Facilitated rigorous golf training for motivated players; campers achieved incremental growth throughout the summer.

    • Zeta Beta Tau Fraternity

      Jan 2022 - May 2022
      Programming Director

      Managed Philanthropy, Heritage, and Social committees to ensure tasks were met regarding University guidelines.

    • FitBack

      Jun 2022 - Jul 2022
      Business Development Intern

      Performed financial and industry due diligence to present recommendations to CEO for improving the artificial intelligence software.Proactively supported and communicated with my team on advancing the business across Israel by developing new social media strategies.Managed a summer project, utilizing PowerPoint and Excel Spreadsheet, that analyzed FitBack’s progression.

    • Nestlé

      May 2023 - Aug 2023
      Finance and Control Intern

      Developed a comprehensive waste tracking and mitigation tool employing Microsoft Excel and internal company databases, driving accountability towards waste aggravations for the Global Brands team. Collaborated cross-functionally with supply chain and corporate waste teams, seamlessly integrating diverse data sources into the tool’s framework for efficient performance.Presented the waste tracking tool to Nestlé USA’s senior finance leadership, highlighting its potential to generate significant annual savings for the Global Brands team. Show less

    • Flik Hospitality Group

      Jul 2024 - Mar 2025
      Manager In Training

      Completed an intensive 8-month Manager-In-Training program at FLIK Hospitality, honing skills in operational management, leadership, and client service at Disney/ABC Studios.Led a team of 30+ in high-volume dining and catering operations, serving up to 2,000 covers daily and coordinating catering for major television shows, including "The View," "Live with Kelly and Mark," and "World News Tonight with David Muir."Managed the strategic relocation of operations from uptown to downtown, ensuring continuity and minimal disruption in high-stakes environments. Demonstrated leadership in critical food safety incident resolutions, upholding customer trust and compliance.Drove enhancements in kitchen operations and menu innovation, significantly boosting client satisfaction. Oversaw all facets of operational logistics, including inventory management and quality control.Implemented a custom attendance tracking system, enhancing workforce management and accountability through advanced Excel analytics. Show less

    • Hillstone Restaurant Group

      Apr 2025 - now
      Restaurant Manager
  • Licenses & Certifications

    • Learning Excel: Data Analysis

      LinkedIn
      Jun 2023
      View certificate certificate
    • Excel: Tracking Data Easily and Efficiently

      LinkedIn
      Jun 2023
      View certificate certificate
    • Responsible Alcohol Manager

      New York State Liquor Authority
      Aug 2024
      View certificate certificate
    • ServSafe Manager

      ServSafe Certified Alcohol, Business, and Food Protection Services
      Mar 2025
    • New York ATAP Alcohol Certification

      New York State Liquor Authority
      Aug 2024
      View certificate certificate