
Nathan Smith
Assistant Manager, Bartender, Bar Back & Security

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About me
Manager at Lucky's Grille
Education

Bowling Green State University
2011 - 2015Bachelor of Science Hospitality Management and Event Planning with extensive study in Marketing and BusinessActivities and Societies: Sigma Phi Epsilon, Two Term Vice President of Programming-Sigma Phi Epsilon, Ohio Kappa, in charge of Community Service, Philanthropy, Fundraising and Social Events for the 75 member fraternity. National Society for Leadership and Success, Student Event Planners Association, Co-Founder of "The Lunch Club", Carlson Leadership Academy, Dorm Council, Resident Student Association Representative My degree studied all areas of Tourism, Hospitality, Leisure Activities and Event Management, as well as, business management and marketing. I also took several extra classes in marketing and business to add to my knowledge.
Experience

Court & Main Ventures
Jan 2012 - Jan 2015Assistant Manager, Bartender, Bar Back & SecurityServiced four of the owner's bars, dance clubs and sports bars/grills in various capacities

Stone Ridge Golf Club
May 2013 - Nov 2013Assistant to Director of GolfMade marketing and sales calls, created and updated data bases, assisted with scheduling, managing and delivering customer service

Clazel Entertainment
Jan 2014 - May 2014Assistant Event ManagerClazel is a venue for concerts, weddings, banquets, fundraisers and meetings. Created a wedding packet for potential clients, assisted in scheduling, set-up, tear-down and execution of events and served as extra banquet staff when needed

CSI DMC (Capitol Services Inc. Destination and Event Services)
May 2014 - Aug 2014Event AssociateCSI services Washington D.C. and Baltimore areas. Participated in all aspects of special events for corporate and association clients, conducted meeting management and organized transportation arrangements, worked with vendors, researched costing and wrote proposals, and marketed events.

17 West
Oct 2015 - Jan 2017Assistant Manager, Bartender, Catering & EventsManaged approximately 24 employees in restaurant, opened and closed facility, serviced all customer needs, checked cash receipts and made deposits, ordered all alcohol and wine, worked closely with distributors and vendors, developed changing cocktail and wine menus, assisted with catering functions and event planning and tended bar

New Bremen Pumpkinfest
Jan 2016 - Jan 2016Committee MemeberCollaborated to plan and organize all facets of the 2016 community festival; coordinator of corn hole and beersbee tournaments, assisted in choosing and ordering craft beers and other beverages. Committee members run entire festival, with seventy plus volunteers, for community and surrounding area with proceeds to benefit various community projects.

Lucky's Grille
Feb 2017 - nowManager
Licenses & Certifications

ServSafe Level 1
Ohio State University ExtensionMay 2016
Management of Aggressive Behavior (MOAB) Basic Training
MOAB Training International, Inc.Oct 2016
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