
Shane Walbrugh
Trainee Chef

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About me
Food and Beverage Manager at Makutsi Safari Springs
Education

The International Hotel School (Durban South Africa)
2015 - 2017Diploma NQF level 6 Hospitality Managment3 year course. Received 14 certificates for various subjects achieved at the International Hotel School.The International Hotel School is Africa's leading Hotel School with five different campuses. Specializing in Hospitality Management & Professional Cookery Courses, whether full time part time or online.

Durban High School (South Africa)
2011 - 2014Matric 12Subjects:Mathematics (higher grade), Accounting, Economics, Life Orientation, English, Afrikaans, Geography
Experience

Elangeni & Maharani Hotel
Feb 2015 - Apr 2015Trainee Chef12 Weeks Training (6 in Food & Beverage then 6 in professional cookery).Prepping of food, Cooking Breakfast & Working during lunch and dinner services. Trained in Night Shift Baking.

Bonamanzi Game Reserve
Jul 2015 - Sept 2015Trainee Food and Beverage10 weeks training in Food & BeverageTrainee as Beverage coordinator. Ordered Stock. Organised Conferences. Assist in Reception (front office). Assist with General Lodge Duties.

Blue Waters Hotel
Feb 2016 - Apr 2016Trainee Housekeeping Supervisor/ Trainee Accounts Department10 Weeks Training in Housekeeping & Accounts Cleaning Rooms. Trainee Room Supervisor. Practical Experience in the Finance Office. Trainee in Debtors & Creditors Department. Placing orders for Beverage.

Riverside Hotel
Jul 2016 - Oct 2016Trainee Front Desk Agent10 Week Training in Financial & Office Administration.Trainee Front Office (Reception). Checking In and Out of Guests. Collection of payments and assist with reservations. Assist with Office Admin , Filing etc.

The Cavern Drakensberg Resort
Jul 2017 - Jan 2018Trainee Front Office/ Beverage Control7 months in Front Office, Beverage Control and to Run a Resort.Trainee Duty Manager - Supervised night shift, Checking cash flow of restaurant, bars and office. Ensuring smooth running for the evening.Trainee Beverage Coordinator - Responsible for stock take, Responsible for ordering stock, Responsible for price changes and general stock rotation.Trainee Front Line Office (Reception) - Responsible for checking guests in and out. Taking payment and cash up at end of day. Processing all requests from guests and attend to all guests problems. Show less

Makutsi Safari Springs
Aug 2018 - Oct 2019Bar Manager
Makutsi Safari Springs
Oct 2019 - nowFood and Beverage Manager
Licenses & Certifications

Hospitality Fundamentals
AHLEI - American Hotel & Lodging Educational InstituteMar 2018
Rooms division specialization
AHLEI - American Hotel & Lodging Educational InstituteMar 2018
Hospitality Mangment Diploma
American Hotel & Lodging AssociationMar 2018
Hospitality operations
AHLEI - American Hotel & Lodging Educational InstituteMar 2018
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