Hari Devare

Hari Devare

Microbiologist

Followers of Hari Devare5000 followers
location of Hari DevareNasik, Maharashtra, India

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  • Timeline

  • About me

    Sr. Manager-QA and R&D at Kagome Foods India (KFI)

  • Education

    • North Maharashtra University

      2007 - 2009
      M.Sc.(Microbiology) Microbiology First Class
  • Experience

    • Jain Irrigation pvt.ltd. ,Jalgaon

      Feb 2010 - Jul 2011
      Microbiologist
    • Fieldfresh Foods Pvt.Ltd.(Bharti Group)

      Aug 2011 - Aug 2012
      Quality Control
    • Capital foods pvt.ltd.

      Nov 2012 - Jul 2014
      Sr.Executive QA

      • Ensure compliance to Quality, Food Safety & Regulatory requirements.• Facilitate internal audits on GMP, GHP, HACCP, against US-FDA & FSSC requirements.• Responsible for In process as well as Customer complaint CAPA.• Food Safety Team Leader.• Ensuring compliance of specified standards with test results of all RM, PM& FG by putting appropriate checks like chemical & microbial testing’s.• Overall responsibility of Pest Control activity by third party service.• Conducting training programs for team members on SOP & SSOP’S implementation.• Facilitate preparation, communication & understanding of the customer specifications and manuals (systems & process).• Daily and monthly report (MIS) of Quality to Management.• Responsible for Supplier audit of RM, PM. Show less

    • Puratos Food Ingrediants India Pvt. Ltd.

      Aug 2014 - Oct 2018
      Quality Assurance
    • Kagome Foods India (KFI)

      Nov 2018 - now

      • Drive development and implementation of Quality Systems (FSSC 22000, Halal, EHS), policies & procedures within the Company• New Product development and monitoring up to product launching and market feedback• Key account: Developing key account customers, understand their requirements, accordingly develop the product and launch in market• Vendor development: Responsible for developing and approving new vendors related to RM, PM etc.• In charge of Microbiology lab, physio-chemical lab and R&D.• Identify and execute cost saving measures without compromising the productivity, reliability, quality, food safety and regulatory compliance's.• FSSC & HALAL team leader • Responsibility for implementing and reviewing a Food Safety and Quality Management Systems• Facilitate preparation, communication & understanding of the customer specifications and manuals (systems & process)• To ensure all the products conform to the specifications through assurance of processes from supply chain to consumer. • Development and implementation of Corrective Action Program, in response to Quality Audit / Internal Quality Audit reports.• Establishing and maintaining the GMP/GHP norms at the depots and plant.• Support training programs aimed at enhancing the technical competencies of Quality, Operations and other key staff Show less

      • Senior Manager QA and R&D

        May 2023 - now
      • Manager-QA and R&D

        Nov 2018 - now
  • Licenses & Certifications

    • FSSC 22000 lead auditor