Experience

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  Veterinary station velika kladuša

  Apr 2001 - Dec 2006

  Veterinarian

  • Official veterinary inspection in the slaughterhouse facilities and slaughtering processes.• Inspection of meat and meat products.• Assisting in stopping illegal slaughter.• Supervising the disposal of carcasses and viscera.• Detection of animal diseases.• Treating of sick and injured animals (small and large animals)• Performed surgery.• Advised the owners about animal feeding, behavior, and breeding• Protecting humans against diseases carried by animals.

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  Eastmilk sarajevo

  Jan 2007 - Dec 2007

  Plant manager

  • Achieving plant objectives for operating efficiencies and plant profitability• Providing customer service to internal and external customers.• Developed team members’ skills that resulted in increased productivity.• Achieved plant objectives for operating efficiencies and plant profitability.• Provided the necessary tools to managers and supervisors for timely feedback of on-going operations and performance.• Making daily, monthly and annual reports and address plant non-conformances.• Ensuring a safe working place. Show less

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  Food safety agency of bosnia and herzegovina

  Dec 2007 - Aug 2016

  Senior associate

  • Working on implementation of Food law of Bosnia and Herzegovina and other specific regulations (laws and by-laws) governing food and hygiene, health correctness and quality of food in particular and it covers all stages of production, processing, treatment and distribution of food, and also of feed for food producing animals, or animals used for production of food.• Work based on risk assessment in order to achieve the main objective of a high level of protection of human health and life. • Risk communication in order for public, media and officials to receive timely, reliable, objective and comprehensible information on hazards, in other words risk associated with food and feed.• Risk management in the meaning of preventing or eliminating risk to human health from food consumption. • Contacting Codex Alimentarius and European Food safety Agency on a weekly basis.• Drafting a new legislation in accordance with the latest standars of Codex Alimentarius and EU legislation.• Working as a HAACP manager and advisor in good manufacturing practice for food business operators. Show less

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  Institute for accreditation of bosnia and herzegovina

  Sept 2016 - now

  Lead assessor, accreditation case officer

  Preparation of individual acts relating to the issuance, renewal, suspension and revocation of accreditation; Participation in the preparation of regulations in the field of accreditation; Preparation of analyzes, reports, development projects and other acts in the field of accreditation of conformity assessment bodies; Expert processing of systematic solutions in the field of accreditation of conformity assessment bodies; Development of analytical, informative and other materials within the prescribed methodology; Policy implementation and enforcement of laws, other regulations and general acts; Organizing and monitoring of relevant professional bodies of the Institute; Operation and maintenance of records in the field of accreditation of conformity assessment bodies; Participation in the evaluation of conformity assessment bodies. Show less