Nate Redner

Nate Redner

Followers of Nate Redner1000 followers
location of Nate RednerChicago, Illinois, United States

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  • Timeline

  • About me

    Champagne Inspector with Kestral Wine & Spirits

  • Education

    • Michigan State University

      2008 - 2012
      Bachelor of Arts Hospitality Business

      Activities and Societies: Co-Founder and President of Spartan Enology Society, Heart of House Director of Les Gourmets, Resident Mentor and Student Career Coordinator with The School of Hospitality Business.

  • Experience

    • Lettuce Entertain You Restaurants

      Jun 2012 - May 2022
      • Divisional Sommelier

        Jul 2019 - May 2022
      • Manager, Shaw's Crab House

        Jun 2012 - May 2022
    • Kestral Wine & Spirits

      Apr 2022 - now
      Champagne Inspector
  • Licenses & Certifications

    • Dale Carnegie Course: Effective Communications & Human Relations

      Dale Carnegie Training
  • Honors & Awards

    • Awarded to Nate Redner
      World Record Holder Guinness World Records Sep 2011 "Demonstration Hall on the campus of Michigan State University was the site of a world record-breaking line of – believe it or not – tacos. And two students in The School of Hospitality Business demonstrated their perseverance, persuasive powers, and organizational skills by spending nearly eight months orchestrating the memorable event, which occurred on Friday evening, September 30, and indeed fulfilled the Guinness Book of World Records requirements...All the ingredients added up to a… Show more "Demonstration Hall on the campus of Michigan State University was the site of a world record-breaking line of – believe it or not – tacos. And two students in The School of Hospitality Business demonstrated their perseverance, persuasive powers, and organizational skills by spending nearly eight months orchestrating the memorable event, which occurred on Friday evening, September 30, and indeed fulfilled the Guinness Book of World Records requirements...All the ingredients added up to a 490-foot taco line with 847 tacos – placed on tables in the shape of a block “S,” and created with the help of almost sixty volunteers." Show less