Elena Gómez Pérez

Elena Gómez Pérez

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location of Elena Gómez PérezLorca, Región de Murcia, Spain

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  • Timeline

  • About me

    Técnica de Sostenibilidad y Medioambiente

  • Education

    • Universidad Pontificia Comillas ICAI-ICADE

      2020 -
      Grado en Ingeniería Agrícola y Agroambiental
    • Universidad de Murcia

      -
      Environmental Sciences • Waste, soil and water management. • Environmental Impact Assessment. • Conservation and Management
    • Università Politecnica delle Marche

      2010 - 2011
      Environmental Sciences Erasmus
  • Experience

    • Burger King Corporation

      Jan 2004 - Jan 2005
      Staff working

      Cashier, kitchen worker, cleaning.

    • Diego Restaurant

      Jan 2005 - Jan 2010
      Waitress

      Manager, events coordinator, key holder, food and coffee service, collecting payments from customers.

    • Pantakles

      Jan 2006 - Jan 2006
      Educational Assistant

      I was working with children, preparing educative games and leisure activities.

    • Eroski and Carrefour

      Jan 2008 - Jan 2008
      Sales promotion and stacking shelves

      selling products directly ti the customers

    • Degree Thesis

      Jan 2011 - Jan 2012
      “The agro-ecological Seed’s Bank of Region of Murcia as a tool of food sovereignty and safety”

      Project work: Database, graphics, statistics in team work and independently.

    • Columbia Cafe

      Sept 2011 - May 2013
      Waitress

      as manager, key holder, preparing coffee/coctels and service , collecting payments from customers.

    • Environmental Sciences

      May 2013 - May 2014
      Job seeker

      I have been working as an au pair with the intent to improve my English to fluency. While taking care of a child I am speaking English on a daily basis with an Irish family.

    • Campo de Lorca, Scl

      Jan 2014 - Jan 2022
      Técnico de Calidad y Medio Ambiente

      Sistemas de gestión de calidad y medio ambiente en campo y almacén (Global GAP, Tesco Nurture, BRC, TPPS,Field to Fork, Certificación ecológica) Auditorías internas, APPCC, Food defense, Trazabilidad

    • Murciana de Vegetales

      Nov 2019 - Feb 2020
      Control de calidad en campo

      Control de calidad en el proceso de producción de distintas variedades de lechuga, validación de producto , control de especificaciones.

    • Hoyamar

      Mar 2020 - Jan 2022
      Técnico de calidad y seguridad alimentaria
    • Alltech

      Jan 2021 - now
      Responsable de Sostenibilidad y Medioambiente
  • Licenses & Certifications

    • FIRST CERTIFICATE

      Cambridge University Press