Thabo Peters

Experience

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  Gaborone Sun (intern)

  Jan 2012 - Jan 2012

  Intern at Gaborone sun hotel

  Front office = receptionist, switchboard operator,reservations clerk. supervisor assistantHousekeeping= housekeeper , supervisor assistant, stock taking.. room allocation to front officeKitchen = chef, supervisor, stock taking

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  Sweet Baint

  Jan 2013 - Jan 2013

  researching markets to identify opportunities for events;liaising with clients to ascertain their precise event requirements;producing detailed proposals for events (e.g. timelines, venues, suppliers, legal obligations, staffing and budgets);agreeing to, and managing a budget;ensuring insurance, legal, health and safety obligations are adhered to;coordinating venue management, caterers, stand designers, contractors and equipment hire;organising facilities for car parking, traffic control, security, first aid, hospitality and the media; Show less

  • Event organiser

    Jan 2013 - Jan 2013

  • Event organiser

    Jan 2013 - Jan 2013
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  Cresta Hotels

  Nov 2015 - now

  Food Beverage Manager

  Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standardsPreserve excellent levels of internal and external customer serviceDesign exceptional menus, purchase goods and continuously make necessary improvementsIdentify customers needs and respond proactively to all of their concernsLead F&B team by attracting, recruiting, training and appraising talented personnelEstablish targets, KPI’s, schedules, policies and proceduresProvide a two way communication and nurture an ownership environment with emphasis in motivation and teamworkComply with all health and safety regulationsReport on management regarding sales results and productivity Show less