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Robert Mead

Robert Mead

Line Cook

Followers of Robert Mead75 followers
location of Robert MeadEustis, Florida, United States

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  • Timeline

  • About me

    Line Cook at Lighthouse Point Bar and Grille

  • Education

    • ACF apprenticeship program

      1996 - 1998
      Associate of Arts - AA Restaurant, Culinary, and Catering Management/Manager top 5

  • Experience

    • Gainesville Golf and Country Club

      Dec 1997 - Feb 1999
      Line Cook

      All facets of a full service kitchen. fry, broiler and Saute Stations as well as assisting in multiple events and dinner service simultaneously.

    • Puff 'n Stuff Catering and Events

      Nov 2009 - Dec 2010
      Operational maintenance/ Road Chef

      complete operation of all outgoing equipment and handled logistics for events. also, when needed served in capacity of road chef at several events

    • Relax Grill on Lake Eola

      Nov 2012 - Apr 2014
      Kitchen Manager

    • Fish Camp on Lake Eustis

      Nov 2018 - now
      Line Cook

    • Redtail Golf and Country club

      Dec 2018 - now
      Line Cook

      Prepping and preparing all foods in a full service semi private Golf club.

    • Lighthouse Point Bar and Grille

      Jan 2019 - now
      Line Cook

  • Licenses & Certifications

    • Certified Florida Food Manager

      Florida department of business professional regulations
      Dec 2016

  • Honors & Awards

    • Awarded to Robert Mead
      2010 WNPF North American First place 242 division WNPF April 1, 2010 Full power lifting meet set records in state and world