Mohammad AlHalawani

Mohammad AlHalawani

QA Manager

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  • Timeline

  • About me

    Deputy General Manager at AlZawra Company for Food Products

  • Education

    • Mosul University - Iraq

      -
      Bachelor of Science (BSc) Food Technology and Processing Good
  • Experience

    • Al Nabil Company For Food Products

      Jan 1996 - Jan 2006
      QA Manager

      • Responsiple for preparing a GMP's Book for all departments.• Prepare everything for new Lab. & hygiene for new further meat processing project.• Responsiple for supplier audits.• Training the Labor and employee on the: HACCP, GMP’s, Hygiene, Safety and QA. Procedures.• Preparation procedures for the ISO 22000 & 9001 quality systems & GMP’s system.• Preparation the QA. Procedures.• A part of the R&D Team ( Which Develop the product and the package ).• Coordinator between the McDonalds Company and the Company• Weekly Mc Products evaluation with Mc QA Manager. Voir moins

    • National Poultry Company ( Bravo )

      Jan 2006 - Jan 2008
      QA Manager

      • Responsiple for preparing a GMP's Book for all departments in National Poultry Company.• Prepare everything for new Lab. & hygiene for new further meat processing project.• Preparing with other colleague for new Further Meat Processing Project.• Responsiple for supplier audits.• Training the Labor and employee on the: HACCP, GMP’s, Hygiene, Safety and QA. Procedures.• Preparation procedures for the ISO 22000 & 9001 quality systems & GMP’s system.• Preparation the QA. Procedures.• A part of the R&D Team ( Which Develop the product and the package ). Voir moins

    • Furat company for Meat Products

      Jan 2008 - Jan 2013

      • Put all the formulls for all the products ( Beef & Chicken ), calculate the coast, and update it according to the Market Department required • Managing and responsible on all production halls for all the issues.• Check on all equipment and machinery with maintenance and make the preventive maintetnance plan. • Studdy the market requirments to plan the factory policy.• Follow up all orders and be sure to deliver any order on time.• Train the production stuff with production method, HACCP, ISO, Food Safety and GMPs. • Plan the quantity for all the raw material and packaging required. • Contact person with SGS and Bureu Veritas Company to issue the CoC as requirment to export to Iraq.• Evaluation the Products and make sure that conformity with standard.• Supervisor the market issue and particibate in the inside and outside exhibition • Coordinator with agent and study the market and make a doubl visit to customers.• Study the customer complain and solve it. • Responsiple for supplier audits. Voir moins

      • Plant Manager

        Jan 2011 - Jan 2013
      • Production Manager

        Jan 2008 - Jan 2011
    • AlZawra Company for Food Products

      Mar 2014 - now
      Deputy General Manager

      • Manage all the company issues from A to Z.

  • Licenses & Certifications

    • Food Additives

    • Food Safety

    • GMP's

    • HACCP

    • HR Manager

    • ISO

    • TOT