Darren Chua

Darren Chua

Student Intern

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  • Timeline

  • About me

    Engineering Undergraduate | Singapore Institute of Technology

  • Education

    • Singapore Institute of Technology

      2021 - 2025
      Bachelor of Engineering with Honours Electronics & Data Engineering

      Activities and Societies: Electronics & Data Engineering Standing Management Committee (Committee - Head of Publicity / Marketing) SIT Poco A Poco (Committee - Vice-President)

    • Technical University of Munich

      2021 - 2025
      Bachelor of Engineering with Honours Electronics & Data Engineering
    • Singapore Polytechnic

      2016 - 2019
      Diploma Food Science and Technology

      Activities and Societies: SP Community Service & Cultural Club (Sub-Committee - Welfare) SP Food & Nutrition Club (Sub-Committee - Welfare) SP Theatre Compass (Committee - Quarter Master) SP Chemical & Life Sciences Club (Committee - Publicity Head) SP Strictly Dance Zone

    • Singapore Polytechnic

      2015 - 2016
      Diploma Polytechnic Foundation Programme

      The Polytechnic Foundation Programme (PFP) is a one-year diploma-specific foundation programme that is one of the two pathways to polytechnics for Normal (Academic) students, with an aggregate score of less than 11, for the Singapore-Cambridge General Certificate of Education Normal (Academic) Level (GCE N(A)-Level) examination

    • Singapore Polytechnic

      2020 - 2021
      Specialist Diploma Data Science (Data Analytics)
  • Experience

    • Food Innovation & Resource Centre

      Apr 2018 - Aug 2018
      Student Intern

      - Developed and optimised the "Chilli Crab" formula for potato chips, ensuring an authentic flavor experience- Introduced innovative ingredient variations, like ghee in calamansi tarts, to improve shelf life while maintaining desired taste profiles- Introduced and experimented potential solutions to improve shelf life of avocado spread, such as cold press technology to enhance shelf life- Contributed to extensive research focused on achieving or improving desired taste profiles for various products- Collaborated with other teams to extend the shelf life of salted egg fish skin Show less

    • Select Group Pte Ltd

      Sept 2018 - Feb 2019
      Food Technologist Intern

      - Responsible for identifying and addressing potential issues related to microwave parameters for Taste Asia's Ready-To-Eat (RTE) meals, ensuring on-time launch and product quality- Contributed to increased brand awareness and sales of Taste Asia's RTE meals through active participation in sales activities at conventions- Enhanced operational efficiency and safety in the factory kitchen by developing and implementing Standard Operating Procedures (SOPs) for machine handling

    • The Great Room

      Apr 2019 - Jun 2019
      Events Intern

      -Handled email communication for meeting and event space bookings, ensuring clear and efficient communication with potential clients, and collaborated with staff to set up spaces for smooth event flow- Oversaw event part-timers, resolving operational challenges and contributing to successful events- Supported the sales team by coordinating meeting room showroom tours, increasing potential customer engagement

    • NTUC LearningHub

      May 2021 - Aug 2021
      Consumer Sales Admin Assistant

      - Managed customer outreach through warm calls to address past technical issues related to Skillsfuture credits, ensuring customer satisfaction- Streamlined the recruitment process by independently scheduling interviews for over 200 applicants and sales personnel, resulting in a one-month early completion- Coordinated with the business support team to manage customer inquiries and concerns via email, fostering positive customer relationships

    • Djenee

      Apr 2022 - Sept 2022
      Front Desk Concierge

      - Proactively addressed resident concerns within the condominium community, collaborating with relevant personnel to find solutions.

    • YOTEL

      Dec 2022 - Apr 2023
      Front Desk

      - Enhanced guest experience by streamlining self-service check-in process and ensuring smooth registration- Assisted with luggage handling, contributing to a well-organized and welcoming environment

    • Raffles Quay Asset Management

      Nov 2023 - Dec 2023
      Temporary Concierge Officer

      - Oversaw carpark and event redemption processes at Marina Bay Link Mall, ensuring smooth operations and customer satisfaction- Assisted tourists and shoppers in navigation around the area by providing clear and helpful directions

    • UEMS Solutions

      Jan 2024 - now
      Concierge Officer

      - Oversaw carpark and event redemption processes at Marina Bay Link Mall, ensuring smooth operations and customer satisfaction- Assisted tourists and shoppers in navigation around the area by providing clear and helpful directions

    • GoNetZero™

      Sept 2024 - now
      Delivery Intern
  • Licenses & Certifications

    • AI4I® – Foundations in AI

      AI Singapore
      Dec 2024
      View certificate certificate
    • AI For Industry - Literacy in AI

      AI Singapore
      Jan 2024
      View certificate certificate
    • Microsoft Certified: Azure Fundamentals

      Microsoft
      Feb 2024
    • Google Project Management: Specialization

      Google
      Feb 2024
      View certificate certificate
    • Agile Project Management

      Google
      Feb 2024
      View certificate certificate
    • Microsoft Certified: Azure Data Fundamentals

      Microsoft
      Mar 2024
    • Foundations of User Experience (UX) Design

      Google
      Apr 2023
      View certificate certificate
  • Honors & Awards

    • Awarded to Darren Chua
      Gold with Honours Singapore Polytechnic May 2019 Awarded Gold with Honours for Co-Curriculum Activities in Singapore Polytechnic.
    • Awarded to Darren Chua
      Special Commendation Food Innovation & Product Award (FIPA) Competition Apr 2018 Collaborated on a food innovation project for the FIPA competition, introducing a "Chocolate-Infused Bird's Nest" concept to expand the customer base for bird nest products. Our project received a "Special Commendation" on the competition's tasting day.