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Abdulla Khan

Abdulla Khan

Quality-Intern

Followers of Abdulla Khan714 followers
location of Abdulla KhanLehi, Utah, United States

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  • Timeline

  • About me

    Product Development | Nutrition | Supplements | Scientist

  • Education

    • Utah State University

      2012 - 2014
      Master's degree Food Science

      Activities and Societies: Institute of Food Technologists (IFT) - Student Member Analyzed different meats to identify optimal conditions to increase the shelf life during retail storage.Evaluated carbon dioxide generating absorbent pads used in retail packaging to identify their efficiency in maintaining quality and safety in meats.Studied different effects of antioxidants and non-heme iron on oxidation and color of poultry myoglobin.Efficient in designing and development of experimental methods and statistical analysis (SAS).

    • Andhra University

      2006 - 2010
      B.Tech Biotechnology

      Activities and Societies: Member-Institution of Engineers-INDIA (IEI), Member - ROTRACT GITAM (2006 - 09), Coordinator for the Institution of Engineers-INDIA (IEI) student chapter - 2010.

  • Experience

    • VISAKHAPATNAM STEEL PLANT

      Apr 2008 - Jun 2008
      Quality-Intern

      Identified and analyzed the levels of affluent and effluent samples containing pollutants like phenols, rhodonoids, oil, grease, mixed liquor suspended solids (MLSS), and cyanides. Identified conditions for optimum growth of microorganisms for bio-degradation of pollutants and studied the process of Bio-remediation. Collected samples and measured the levels of B.O.D, C.O.D, Dissolved Oxygen, and pH in order to maintain the levels as per the statutory laws.

    • OMICS International USA

      Jun 2010 - Jul 2012
      Program Coordinator/Team Lead

      Provided the team members with a vision of the project objectives and made sure they have the necessary knowledge and training to effectively focus on the company goals.Worked with functional managers and team members to create a platform in obtaining necessary outputs through constant support and encouragement.

    • OMICS Group Inc.

      Jul 2011 - Jul 2012
      Program Manager

      Supervised 10 international conferences organized by the Group in USA, India and Singapore. Responsible for mentoring and coordinating with the team leads and coordinators.Primary selection of the abstracts for committee review & final acceptance Drafted final scientific programs, collaboration with associated government institutions, andsupporting organizations

    • Utah State University

      Aug 2012 - Dec 2014
      Research Assistant

      Analyzed different meats to identify optimal conditions to increase the shelf life during retail storage.Evaluated carbon dioxide generating absorbent pads used in retail packaging to identify their efficiency in maintaining quality and safety in meats.Evaluated the effect of antioxidants and non-heme iron on oxidation and color of poultry myoglobin.Efficient in designing and development of experimental methods and statistical analysis (SAS).

    • Yoli

      Jan 2015 - Sept 2016
      Product Development Scientist and Quality Specialist

      Developed and formulated nutritional and dietary supplement projects (capsules, powders, drinks) from concept through pilot production.Created technical monographs on ingredients and their functionality in the product.Worked closely with manufacturers, suppliers, and QA team in establishing finished product claims. using raw material specifications.Knowledge of regulations for nutrition and dietary supplements for USA and Canada.Written and reviewed SOP’s for label claim testing, stability testing and many other in-house testing. Show less

    • Food for Health International

      Sept 2016 - Jan 2017
      R&D Food Scientist

    • DoTERRA International LLC

      May 2017 - now

      • Managing Scientist- Nutraceuticals

        Sept 2021 - now

      • Sr. Development Scientist

        May 2019 - Aug 2021

      • Scientist- Nutraceuticals

        May 2017 - May 2019

  • Licenses & Certifications

    • Quality Control (GMP) Training

      May 2013

    • Employee Train-the-Trainer Food Safety Training

      Jan 2013

    • HACCP & Food Safety Modernization Act Training

      Utah State University
      May 2013

    • Advanced Sanitation Training

      Utah State University
      Jan 2013

    • Post-Farm Gate SQF certified

      SQF Institute
      Jan 2013

    • Statistical Process Control Training

      Utah State University
      Jan 2013

  • Honors & Awards

    • Awarded to Abdulla Khan
      Idaho Milk Processors Association Product Development Award - Grand Prize for developing 'Dipeese' IMPA 2013 Dairy Product Development Contest, Sun Valley, Idaho Aug 2013