Ioannis Zafeiropoulos

Ioannis Zafeiropoulos

Direct Sales

Followers of Ioannis Zafeiropoulos591 followers
location of Ioannis ZafeiropoulosPaphos, Cyprus

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  • Timeline

  • About me

    Operations Manager at Olympic Lagoon Resort in Paphos

  • Education

    • Ethnikon kai Kapodistriakon Panepistimion Athinon

      2002 - 2009
      Bachelor's degree (Honors) Economics

      Main Courses: Mathematics, Statistics, Financial Business Analysis, Banking Economics, Theory of Business Organisation, Human Resources and Development.

    • University of Strathclyde

      2011 - 2012
      Master of Science (MSc) International Hospitality & Tourism Management, specialization in Marketing Merit

      Main Courses: Hospitality and Tourism Management, Research Methods, Strategic Marketing Management, Tourist Behaviour, Brand Management, Retail Marketing Management, Entrepreneurship.

  • Experience

    • Freelancer

      May 2004 - May 2010
      Direct Sales
    • Veritas Bureau, Debt Collection Department

      Apr 2009 - Feb 2010
      Call Centre Representative
    • Two Fat Ladies Restaurant

      Jul 2010 - Oct 2013
      Shift Supervisor
    • Coconuts Beach Club Resort & Spa

      Nov 2013 - May 2016
      Food & Beverage Manager and Resort Assistant Operations Manager

      Boutique Hotel - all year round (28 suites & villas)✓ In charge of 1 restaurant, 2 bars, pool area, room service, themed nights (celebrations, disco, etc.) and events (up to 200 guests). Led a team of 26 colleagues and monitored the front & back of house. ✓ Allocated responsibilities, organised the schedule of shifts, coached & trained personnel. Enhanced team bonds and motivated staff.✓ Managed inventory supplies & orders, practiced health & safety control.✓ Developed new policies/procedures with more effectiveness, in restaurant & other resort operations. Improved food quality & service and developed new successful products. ✓ Increased F&B sales by 40% and reduced running costs by 20%. ✓ Assisted in supervision of Reservations, Front Office, Housekeeping, Spa & Gift Shop.✓ Coordinated Guest Relations & Concierge, as well as the loyalty Membership Club (100 members).✓ Handled customer relationship & communication, special requests/complaints. Improved customer feedback and increased guest experience & returnability.✓ Raised Coconuts’ brand awareness, through promotions, competitions, sponsorships & email marketing. Show less

    • Kassandra Palace Hotel and Spa

      Apr 2017 - Aug 2020
      Operations Manager

      5* Hotel - seasonal (270 rooms & suites) - all-year occupation, reported to CEO✓ Oversaw daily overall hotel operations (2 restaurants, 4 bars, front office, housekeeping, maintenance, security, spa, animation, retail, VIP & groups, conferences & events) and coordinated department managers & staff (100-140 employees, up to 750 guests).✓ Performed HR duties & control; responsible for issuing job offers, recruiting, screening, interviewing & placing workers and reviewed performance. ✓ Reviewed employee work schedules and worked closely with department supervisors to balance employee needs with work demands, as well as to identify and resolve any issues that required attention.✓ Inspected hotel outlets, public & BOH areas and guest rooms daily, as well as staff accommodation, to ensure service quality and that all hotel facilities & cleanliness are maintained at exemplary presentation.✓ Responsible for the Health, Safety & Hygiene and for the staff training, ensuring correct practices are in place and in accordance to the HACCP standards and with all applicable regulations.✓ Maintained and improved customer service standards, providing excellent guest service. Interacted positively with guests to enhance customer relationship at all times, ensuring a high level of customer satisfaction and experience. ✓ Resolved guest complaints & requests and responded promptly acknowledging all guests, however busy and any time of day. Ensured resolution processes are implemented correctly, took action to resolve problems and removed barriers or procedures when they obstructed quality guest service.✓ Responded to customer feedback (TripAdvisor, Booking.com, etc.), communicated with Travel Agents & Representatives and conducted on-site inspections.✓ Responded to emergency situations accordingly and performed all duties as deemed necessary for the overall hotel operation. Show less

    • Infinity Suites & Dana Villas

      May 2021 - Nov 2021
      Front Office - Night Auditor

      4* Boutique Hotel (35 suites & villas) - 1-season occupation to gain the Front Office hands-on experience, enhancing a holistic hotel knowledge in developing & monitoring operational procedures. ✓ Managed front desk activity, handled guest check-ins/outs, processed invoices, transactions, room charges, etc. Responded to guest complaints/requests & emergencies and scheduled concierge activities.✓ Ensured that all financial activities have been successfully executed by employees in all departments and investigated/resolved out-of-balance accounts. ✓ Reconciled accounts, balanced the cash, credit cards & log receipts. Kept accurate financial records, prepared the End-of-Day procedure and issued all audit reports.✓ Performed pre-arrival/departure check, inspected future reservations (via Email, Web-Hotelier & Extranets) and prepared/distributed lists & information/tasks to hotel employees. Show less

    • Azia Resort and Spa

      Feb 2022 - Jan 2023
      Administration Operations Manager

      5* Hotel - seasonal 305 rooms & suites) - 1 year contract, reported to GM and to CEO✓ Assisted and supported General Manager, oversaw various aspects of the hotel, supported and worked with the heads of departments in all aspects, monitored the coordination between the departments for smooth & efficient overall operation (160-180 employees, up to 850 guests). ✓ Inspected departments for cleanliness, ambience, service readiness, staff grooming, hospitality culture and ensured hotel premises are well kempt and in operative condition as per 5*category to receive & serve the guests. ✓ Set customer service standards & procedures, ensured implementation of SOPs in departments and conducted routine department checks. ✓ Randomly inspected the stores (6 restaurants, 4 bars) to check the stock in hand. ✓ Ensured that the food service requirements of guests are met and that they have a positive experience.✓ Was working with the front office staff to ensure that guest requests are handled properly and in a timely manner, responded to guest enquiries, assisted with resolution of guest problems and assessed guest satisfaction. ✓ Supervised and ensured animation activities follow hotel schedule and standards. ✓ Monitored staff performance, identified staff learning needs and assisted in development. ✓ Checked weekly staff schedules prepared by department managers and made sure they are within budget. ✓ Ensured Health & Safety standards and procedures are met. ✓ Supervised staff accommodation making sure about property condition, arranged staff transfers and needs. ✓ Organised group events & conferences and coordinated to ensure they run smoothly. ✓ Replied to group requests & sent quotations, communicated with agents, sent monthly special offers to tour operators and assisted Sales Manager in various tasks assigned. ✓ Assisted Administration Manager in various administration tasks and to any other daily duties assigned by GM and CEO. Show less

    • Kanika Hotels & Resorts

      Feb 2023 - now
      Operations Manager
  • Licenses & Certifications

    • Food Hygiene Certificate

      The Royal Environmental Health Institute of Scotland
      Nov 2012
    • KeyCERT IT Basic Plus

      KeyCERT
      Jun 2009
    • Building Customer Loyalty

      LinkedIn
      Oct 2016
      View certificate certificate
    • Negotiation Fundamentals

      LinkedIn
      Oct 2016
      View certificate certificate
    • Marketing Works Project

      University of Strathclyde
      Jun 2012
  • Honors & Awards

    • Awarded to Ioannis Zafeiropoulos
      Marketing Works Project University of Strathclyde, Department of Marketing Jun 2012 Awarded Marketing Industry Project for ‘Frontier Holidays - Walk the Camino’. (http://www.walkthecamino.com)Developed a Marketing Plan for the company, where the aim was to increase their customer numbers, through:- General Market Analysis- Market Targeting & Positioning - New Product Development - Website Analysis & Development - Strategies to Increase Visibility, physically & on-line.The project included activities such as project planning, data… Show more Awarded Marketing Industry Project for ‘Frontier Holidays - Walk the Camino’. (http://www.walkthecamino.com)Developed a Marketing Plan for the company, where the aim was to increase their customer numbers, through:- General Market Analysis- Market Targeting & Positioning - New Product Development - Website Analysis & Development - Strategies to Increase Visibility, physically & on-line.The project included activities such as project planning, data collection, analysis and presentation, strategy design, project presentation. Show less
    • Awarded to Ioannis Zafeiropoulos
      Champion of A΄ National League of Baseball of Greece 2000-2001 Hellenic Baseball Federation May 2001 Was an athlete/member of 'A.C. Marousi 2004' and we won the 1st position in Hellenic Championship of Baseball (Gold medal).
    • Awarded to Ioannis Zafeiropoulos
      Champion of A΄ National League of Baseball of Greece 1999-2000 Hellenic Baseball Federation May 2000 Was an athlete/member of 'A.C. Marousi 2004' and we won the 1st position in Hellenic Championship of Baseball (Gold medal).
    • Awarded to Ioannis Zafeiropoulos
      2nd position in the Championship of A΄ National League of Baseball of Greece 2001-2002 Hellenic Baseball Federation Was an athlete/member of 'A.C. Marousi 2004' and we won the 2nd position in Hellenic Championship of Baseball (Silver medal).