
Celia Vinciguerra
Server

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About me
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Education

Temple University
-Bachelor of Science - BS Sport, Tourism and Hospitality Management Senior
Montgomery County Community College
-Associate of Arts - AA Liberal Arts and Sciences, General Studies and Humanities
Experience

Applebee's Neighborhood Grill + Bar
Jan 2015 - Jan 2017Server
Talamore Country Club
Jan 2017 - Nov 2017Server
Zoes Kitchen
Nov 2017 - Jan 2018Shift Lead• Supervised front and back of house staff members• Trained and mentored new employees on front of house practices and procedures• Monitored food preparation to ensure food quality and hygiene standards are being upheld• Prepared the daily cash deposit in MenuLink point of sale system• Organized and input invoices in the ordering system for the weekly account management

Hyatt Hotels Corporation
Jan 2018 - Aug 2018Intern• Supervised up to twenty service staff including servers, food runners, and bartenders• Offered excellent customer service by managing guest-related inquires and complaints• Monitored all new employee training to ensure standards are met• Ensured all food and beverage products are supplied for the outlet from the purchasing departmentthrough the BirchStreet software

Hyatt Place
Jan 2018 - Jan 2019Gallery Host
Kimpton Hotels & Restaurants
Jan 2019 - Jan 2019Sales And Marketing Intern• Executed business analytic tasks, such as creating dynamic excel spreadsheets and analyzing data within the sales department.• Assisted the management of room block, client notification of key dates such as cut-off deadlines,• group resumes, event orders and BEO’s using Delphi.fdc

Gift of Life Family House
Jan 2019 - Sept 2019Guest Service Intern• Provided assistance, service and support activities to all guests and staff• Monitored preparation of the food provided by volunteer groups, and assisted in the coordination offood services and inventory assessment• Guided families through the check-in and check-out process• Filled open rooms by contacting guests on the waiting list, and tracks potential room availability

Philadelphia Ronald McDonald House
Sept 2019 - Jan 2020Food And Beverage Intern• Executed food service tasks, such as inventory and ordering, leading the preparation of breakfast and dinner for all staying at the house, and lead all volunteers within the Food and Beverage department of the company in the non-profit hospitality industry.• Biweekly inventory and ordering management with a budget of approximately 10,000 dollars and with seven different vendors.• Lead 5-20 volunteers each day with breakfast and dinner preparation for 120 to 200 people.

Amazon
Jan 2020 - Aug 2020Fulfillment Associate
NewRez LLC
Aug 2020 - Jul 2022Collateral Specialist
Deloitte
Jul 2022 - Jun 2023Business Solution Advisor
Newrez LLC
Jul 2023 - nowMortgage operations specialist
Apr 2024 - nowCollateral Specialist
Jul 2023 - Apr 2024
Licenses & Certifications

Social Tables Certification Exam
Social TablesMay 2017
Certification in Hotel Industry Analytics (CHIA)
AHLEI - American Hotel & Lodging Educational InstituteDec 2017
ServSafe Manager
National Restaurant AssociationAug 2019
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