Kevin Nelson

Kevin Nelson

Assistant Housekeeping Manager

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location of Kevin NelsonToronto, Ontario, Canada

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  • Timeline

  • About me

    General Manager at Montana’s BBQ and BAR

  • Education

    • Marian engineering college

      2008 - 2012
      Engineer’s Degree Applied electronics and Instrumentation B

      Activities and Societies: Dance club, Music club Applied Electronics and instrumentation

    • Ulster University

      2013 - 2015
      Bachelor's degree BUSINESS, MANAGEMENT, MARKETING, AND RELATED SUPPORT SERVICES

      Activities and Societies: Table Tennis champion Student services volunteer This course provides an in-depth knowledge directly relevant to the role of the manager in today’s business world and demonstrates ways in which to apply this knowledge with strong emphasis on developing my employability.

    • St. Clair College

      2016 - 2017
      Post Graduate International Business Management A

      Activities and Societies: Class representative and Student council member. Detailed course including International Marketing, business law and Operations management.

  • Experience

    • Ibis, ibis Styles, ibis budget

      Sept 2013 - Aug 2014
      Assistant Housekeeping Manager

      One of the most popular hotel brand. Attractive location make mostly busy with guest numbers• Check the rooms are cleaned and serviced for guests to check in.• Switched job to Assistant restaurant manager during busy schedule on breakfasts.• Stocked linen and took inventory of supplies• Allocate room attendants for daily jobs.• Passed health and safety training with certificate

    • The Farcroft Hotel

      Sept 2014 - May 2016
      Business Development Manager

      • Completed all point of sale opening and closing procedures, including counting the contents of cash register• Handled all customer relations’ issues in a gracious manner and in accordance with company policies.• Handled phone orders for dinner and auditorium bookings.• Promoted as trainer and trained (5+) new bar men and waiters in restaurant section• Prepare weekly rota for bar and restaurant staff

    • Swades Indian Cuisine

      Apr 2017 - now
      Business development Manager

      Financial planning, supervising employees, maintaining health and safety standards. Also handles customer relations, HR and reservations.

  • Licenses & Certifications

    • Bsc Honours level 8

      University of Ulster
  • Volunteer Experience

    • SMART Teacher

      Issued by SRMERC on Jun 2010
      SRMERCAssociated with Kevin Nelson