Ray Leduc

Experience

• 

  Gleaners Community Food Bank of Southeastern Michigan

  Oct 2016 - now

  - Responsible for warehouse operations, order management, distribution/logistics, and community and volunteer relations.- Directed operations of in-house food pantry through unprecedented volumes.- Managed 3 full-time employees and a team of more than 90 volunteers.- Led facility to a Superior Rating of 990/1000 for the AIB International Consolidated Standards for Food Distribution Centers in 2024. - Led 20 Army National Guard soldiers during the COVID-19 pandemic to pack and distribute more than 10 million pounds of food.- Collaborated with the procurement team to ensure program success.- Managed multiple facilities and ensured maintenance issues were promptly addressed. - Led volunteer workforce to achieve high-volume goals for food distribution.- Rolled out VolunteerHub, a volunteer management database, to 50,000 volunteers throughout the Gleaners network of volunteer activities.- Developed corporate relationships to secure funding for grants and consistent volunteer commitments. - Collaborated with organizations and internal stakeholders to secure food drive donations.- Supported logistics goals and operations.- Sustained donor relations through effective communication and coordination.

  • Operations Manager

    Jan 2022 - now

  • Operations Supervisor

    Mar 2020 - Jan 2022

  • Volunteer Coordinator

    Jan 2017 - Mar 2020

  • Food and Fund Drive Coordinator

    Oct 2016 - Jan 2017