
Jennifer Kwon

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About me
Patient Experience Manager
Education

Nassau County Medical Center (NCMC)
1999 - 1999Dietetic Internship Clinical Nutrition
New York Institute of Technology
1995 - 1997MS Clinical Nutrition
서울여자대학교
1990 - 1993BS Food Science
Experience

Sodexo
Jan 2001 - Feb 2013Jacobi Medical Center, Managed Clinical Nutrition for a 500 bed, Unionized, Cook Chill, Level 1 Trauma facility. Directly manage 8 Dietitians, 3 Diet Technicians, and 1 Clerical Associate. Oversee an additional 50 + management and non-management employees in the absence of GMOversee overall operation in the absence of the General Manager. Duties includes: maintain customer and client satisfaction, scheduling, payroll, patient care, clinical care, performance evaluation, Performance Improvement and purchasingPerforms Patient Satisfaction Surveys and Meal RoundsPerforms in UFS and inventory controlPartnered with Client Liaison and GM to increase Dietitians productivity by 47%Underwent several successful regulatory agencies inspectionPartner with GM and PSM in forecasting and managing labor and expense budgets Experienced in Hiring and training of new employeesBuilt good working relationship with union representative Partner with GM in revising policies and procedures to meet rules of state and federal regulatory agenciesCurrently working on NBHN Ambulatory Care Services & Sodexo initiative Show less Interfaith medical center, Managed Clinical Nutrition for a 300 bed, Unionized, Cook-Serve hospital. Directly managed 3 Dietitians, and 5 Diet Technicians. Dietitian for in-patient and ambulatory care network that comprised 16 clinics across Central Brooklyn Performed Clinical Care Management Duties- meal rounds, chart reviews, committee member, performance improvement, HR functions, polices, staffing and scheduling, Performed Patient Care Management Duties- in-service trainings, tray assessments, HACCP, NSF inspection preparation, inventory, purchasing, menu planningRetail/Catering/Vending Management - Supported GM and Retail Manager with "Better-By-Design" and "Wellness & You" menu development for cafeteria, conducted retail satisfaction and preference survey, Other duties including; cash handling, marketing and merchandising and plans and supervises special functions Show less
General Manager
Dec 2011 - Feb 2013Clinical Nutrition Manager
Mar 2007 - Dec 2011Clinical Nutrition Manager
Jan 2001 - Mar 2007

Wakefern Food Corp.
Jan 2014 - Nov 2015Retail DietitianRetail and community dietitian for New London county, CT

Compass Group USA
Dec 2015 - Jun 2017Assistant DirectorAssistant Director of Clinical and Patient Services- St. Rapheal

Ryders Health Management
Dec 2017 - Oct 2021LTC consulting dietitian
Trinity Health Of New England
Oct 2022 - Jun 2023Patient Experience & Clinical Nutrition Manager
Sodexo
Jun 2023 - nowPatient Experience ManagerPEM for both Lawrence and Memorial hospital in New London, CT and Westerly hospital in RI.Yale New Haven Hospital -L & M and Westerly hospital
Licenses & Certifications
- View certificate

Registered Dietitian
Oct 1999
Volunteer Experience
Nutrition Expert Speaker
Issued by American Cancer Society on Mar 2000
Associated with Jennifer KwonSoup kitchen volunteer
Issued by New London Soup kitchen on May 2023
Associated with Jennifer Kwon
Languages
- koKorean
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