Samantha Lynch

Samantha Lynch

Skilled Labourer / Office Worker

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location of Samantha LynchSaint-Jean et périphérie

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  • Timeline

  • About me

    Quality Assurance Manager at QuinSea Fisheries Ltd.

  • Education

    • Memorial University of Newfoundland

      2015 - 2016
      Post-Graduate Certificate Food Safety
    • University of Prince Edward Island

      2013 - 2015
      Veterinary Medicine GPA: 3.8

      Activities and Societies: AVC Zoo and Exotics Club, AVC Wildlife Club, AVC Small Ruminant's Club, - First Year Representative of the Zoo and Exotic Animals Club.- Left program to pursue alternative career path.

    • Memorial University of Newfoundland

      2008 - 2012
      Bachelor's Degree Biochemistry GPA: 3.85

      Activities and Societies: Ballroom and Latin Dancing Club - Received the Dean's List Award for 2008-2009, 2010-2011, 2011-2012.- Completed several elective courses in Computer Science and Ethics.

  • Experience

    • Atlantic Poultry, Inc.

      Jun 2007 - Dec 2014
      Skilled Labourer / Office Worker

      ● Negotiated and obtained multiple quotes for speciality equipment.● Improved vaccination efficiency through regular progress inspections.● Increased communications between local site and upper management by revising and converting physical documents to a digital format. ● Used flock records to trace problematic poultry back to the farm of origin. ● Worked as part of a team to prepare hatch rooms and fertile eggs for incubation.

    • Whitbourne Heritage Museum

      Jun 2008 - Sept 2010
      Museum Curator (Student Summer position)

      ● Provided visitors with information about museum exhibits and local attractions.● Promoted souvenir sales. ● Created a serialized photo catalogue of museum exhibits. ● Trained new employees.

    • Casa Grande Fine Foods

      Jul 2015 - May 2018
      Food Production Manager

      ● Ensure facility meets all food safety and quality requirements. ● Planning and organizing production schedule. ● Reviewing and improving quality control standards. ● Supervise all production processes.

    • QuinSea Fisheries Ltd.

      Apr 2018 - now
      Quality Assurance Manager
  • Licenses & Certifications

    • Food Safety Enhancement Program (FSEP)

      Fisheries and Marine Institute of Memorial University of Newfoundland
      Jan 2015
    • Hazard Analysis Critical Control Points (HACCP)

      Fisheries and Marine Institute of Memorial University of Newfoundland
      Jan 2015