Andrei Cajvan

Experience

• 

  The QHotels Collection

  Oct 2014 - Sept 2017

  Supervising the restaurant during service periods to ensure that all QHotels standards and steps of service are metAssisting the Restaurant Manager in all aspects of running the business, including making staff rotas, interviewing, liaising with other departments when neededWorking with the team in all activities and duties, supporting them in order to maintain a cohesive team while also providing and being open to feedback from everyoneSelecting and training new staff members, observing and encouraging improvement of all staff, managing conflicts when needed, rewarding performance improvements through the hotel's staff recognition schemeOrganising cleaning rotas and working with the team to ensure cleaning standards are maintained Afișează mai puține Coordinating the team during service, providing assistance and guidance to all staff members in order to guarantee equal workload and team efficiencyOperating in a manner focused on team work, ensuring that the staff maintain consistent quality and high standards of customer serviceImplementing the Food and Beverage Management Team's decisions and improvement plans and acting as a link between them and the restaurant staff; ensuring effective communication with all staff regarding any changesProviding assistance and support to the on-duty Food and Beverage Manager and confident leadership to the restaurant teamAssisting with training new staff members in all areas of serviceAssisting with cash handling, stock maintenance, adequately prepping and staffing the following shifts, communicating with the Chefs to ensure all menu items are available, ensuring all restaurant fixtures and fittings are in working order, reporting all issues to maintenance Afișează mai puține

  • Food And Beverage Supervisor

    Apr 2016 - Sept 2017

  • Food And Beverage Team Leader

    Oct 2015 - Apr 2016

  • Food And Beverage Assistant

    Oct 2014 - Oct 2015
• 

  Baneasa Developments

  Nov 2017 - Jan 2019

  Assistant Food and Beverage Manager

  Assisting the F&B Manager in running the F&B department which includes the VIP area of the cinema, the cinema coffee shop and the kitchen.Managing the team to ensure daily operations run well, as well as ensuring the F&B responsibilities within organised events are up to par.

• 

  Roots and Soda

  Sept 2019 - Feb 2020

  Operations Manager

  Managing FIX Botanical Bar and Artichoke Social House, ensuring allaspects of the business run smoothly. These include managing theteams, keeping the stocks and inventories, communicating withsuppliers, taking feedback from the teams and designing andimplementing new procedures based on that feedback.

• 

  Freelance

  Apr 2020 - now

  Frontend Developer
• 

  Green Tree Marketing

  Mar 2022 - now

  Frontend Developer