Punitha Subramani

Punitha Subramani

Student Intern

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  • Timeline

  • About me

    Food Safety Lead at Mars

  • Education

    • INTI International University

      2010 - 2011
      Bachelor of Food and Nutrition Science Transfer Program
    • INTI International University

      2009 - 2010
      Foundation degree Science
    • University of Adelaide

      2011 - 2013
      Bachelor's Degree Food and Nutrition Science

      Activities and Societies: The University of Adelaide Alumni (2012 - Present)  Student Member Adelaide Indian Cultural Society (AICS) (2012 - Present)  Event Organising Committee,2012, India Nite  Student Member Volunteering at Science Alive Event 2013 at AIFST booth - Demonstrating the science behind foods to the public

  • Experience

    • Spring Gully Foods Pty. Ltd

      Dec 2012 - Feb 2013
      Student Intern

      *Audited product specification manual to be implemented in premise.*Developed new retention samples shelving system.*Carried out QC checks on raw materials and finished products.*Assisted in the Health and Environmental Auditing.*Preparing samples for R&D trials, R& D documentations (product review and specifications).Received compliments on taking extra initiative on focusing on the other aspects of the products besides the food safety aspects and recommending ways to improvise the manufacturing processes. Show less

    • Farmfresh Fine Foods Pty Ltd

      Aug 2014 - Mar 2016
      Quality Assurance& Technical Officer

      *Ensuring compliance of the Quality Management Systems to the highest standard.*Responsible for raw material and packaging quality assurance,ensuring supplier approval,specification & client requirements & in compliance with specified procedures.*Assisting in external customer audit.*Preparation of PIF's*Completing customer forms in timely manner.*Managing approved supplier program.*Staff training in hygiene & GMP.*Conducting internal GMP audits.*Overseeing daily production QC & document compliance.*Ensuring that high quality standards are maintained at all times.*Participation in the management team.*Providing technical support. Show less

    • Birch & Waite Foods Pty Ltd

      Apr 2016 - Jul 2017
      Quality Assurance Officer
    • Cordina Chickens

      Jul 2017 - May 2019
      Quality Systems Coordinator
    • Mars

      May 2019 - now
      Food Safety Lead
  • Licenses & Certifications

    • Principles and Applications of HACCP

      SAI GLOBAL LTD
      Nov 2014
  • Volunteer Experience

    • Promoting science education to the general public and secondary students

      Issued by The Australian Institute of Food Science and Technology - AIFST
      The Australian Institute of Food Science and Technology - AIFSTAssociated with Punitha Subramani