Lou Bell

Experience

• 

  McDonald's

  Oct 1992 - now

  Area Supervisor and Technology Leader

  Management and operations leadership of multiple stores with P&L management >20Moptimize customer satisfaction, sales, and profitVendor management and contractingLeadership of new products, procedures, and technology implementationAnalyze sales trends, identifying sales patterns and opportunities for sales growth. Implement programs to capitalize on additional sales opportunities through promotional or operational programsCoach GMs and staff to ensure optimum sales and profitability with the highest levels of Quality, Service, and Cleanliness Interview, hire, and retain restaurant management, while assisting GMs in developing successful managersLead strategy and execution of restaurant technology implementation Coach and direct GM’s, adhering to all McDonald’s people practices, maintaining staffing levels, reducing turnover, all while working together to create a positive, engaging atmosphere in restaurants Show less