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Emmanuel Lesomptier

Emmanuel Lesomptier

Restaurant Manager

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location of Emmanuel LesomptierVietnam

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  • Timeline

  • About me

    Manager at Victory Road Villas, Phong Nha, Vietnam

  • Education

    • Highschool Albert Bayet

      1997 - 1998
      Professional Diploma in Catering

    • Highschool Albert Bayet

      1995 - 1996
      CAP-BEP in Catering

  • Experience

    • La Croisette

      Apr 2008 - Apr 2011
      Restaurant Manager

      - Ouverture d’un nouvel établissement type brasserie, capacité 200 couverts- Elaboration de la carte des boissons, organisation du bar et de la salle- Gérer les horaires du personnel (10 personnes en été) et les commandes fournisseurs- Ouverture et fermeture de l’entreprise, remise des caisses

    • Compagnie du Ponant

      Jan 2011 - Jan 2013
      Maitre D'

      - In charge of two restaurants- Managing a team of three waiters- Stock controller, Inventory, Loading

    • La compagnie du Ponant

      Apr 2011 - Mar 2013
      Restaurant Manager

      Luxury cruise ship “La Compagnie du Ponant“ 32 cabin, two restaurant of 65 places, Mediterranean and Caribbean area .Managing one gastronomic restaurant for all dinner , and one panoramic restaurant at lunch and breakfast. Leading service team waiter ; in charge of schedules and inventory. Responsible to organize logistic related to ordering and loading the restaurant operating equipment and consumable. In Charge of upselling fine wines.

    • Ancient Hue & Ancient Faifo

      Dec 2013 - Feb 2015
      Operations Manager

      - Manage two high-end Vietnamese restaurants , traditional & Fusion Asian Cuisine .- Supervise restaurants operations for a quality food & service, menu & plan for special event .- Lead sales call operations & advertising in order to find new market . - Control accounting to achieve a year budget

    • Villa Louise Hue

      Feb 2015 - Sept 2015
      Guest Relation Manager

      Pre opening & soft opening “Villa Louise Boutique Hotel “ , Hue , 16 Rooms & 5 Villas .- Manage booking & all websites .- Oversee & coordinate all arrival & departure .- Respond to guest needs & solve matter, report to the owner .- Coordinate & manage communication between guest & staff .

    • Victoria Sapa Resort & Spa

      Oct 2015 - Sept 2016
      Food and Beverage Manager

    • Victory Road Villas

      Mar 2018 - now
      Manager

  • Licenses & Certifications

    • Bac Professionnel Hôtellerie