Tom Deitrick, CES

Tom Deitrick, CES

Cook and Driver

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location of Tom Deitrick, CESTonawanda, New York, United States

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  • Timeline

  • About me

    Manager, International Business Process Optimization at ROAR Logistics

  • Education

    • Canisius College

      1993 - 1997
    • State University of New York College at Buffalo

      1997 - 1999
      Bachelor of Arts (B.A.) Radio, Television, and Digital Communication

      Activities and Societies: DJ at WBNY

  • Experience

    • Bocce Club Pizza

      Nov 1991 - Dec 1999
      Cook and Driver
    • Mercury Radio Communications

      May 1999 - Dec 1999
      Board Operator

      Organized network feed and local broadcast. Coordinated traffic reports. Worked closely with the Production Director. Produced promotions and commercials for broadcast.

    • The Pizza Pipeline

      Apr 2000 - Nov 2000
      Day Manager

      Supervised day staff. Provided customer relations. Handled ordering and processing of inventory. Maintained operational level of equipment. Conducted orientation of new employees.

    • Entercom

      Feb 2001 - Jul 2001
      Technical Producer

      Coached on-air personalities. Planned musical introductions and out-cues. Collaborated to develop show topics. Insured precise product delivery. Screened phone calls for live broadcasts. Selected to train new employees. Developed promotional outtakes.

    • The Gourmet Store of WNY

      Jul 2001 - Feb 2002
      Cook
    • Nektar

      Nov 2001 - Mar 2002
      Cook
    • Mike King

      Mar 2002 - Jan 2003
      General Laborer

      Commercial and residential carpentry, roofing, painting, exterior and interior trim.

    • Praxair

      Feb 2003 - Nov 2003
      Accounts Payable Administrator

      Audit and process employee corporate credit card expense reports; process corporate sales use, property and state taxes; pay purchase orders.

    • The Mansion on Delaware Avenue

      Dec 2003 - Jan 2005
      Maintenance Engineer

      Responsible for preventative maintenance and repair of all aspects of the hotel's interior, exterior, grounds and equipment. Supervised the maintenance staff and head housekeeper.

    • ROAR Logistics

      Feb 2005 - now

      Key Position Accountabilities:-Manage the entire flow of ocean shipment bookings based on customer service/cost objectives-Manage a high level of accuracy with documentation creation and requests. (Bills of Lading, Commercial Invoices, customer export documents, etc.)-Customer/Vendor communication and relationship management-Invoicing & reporting Worked closely with the Director of Truckload Operations on a multitude of levels to ensure team members successfully managed their Customer and Vendor relationships while meeting company objectives.

      • Manager, International Business Process Optimization

        Oct 2020 - now
      • Manager International Services

        Mar 2018 - Oct 2020
      • International Export Agent

        Jan 2010 - Mar 2018
      • Operations Supervisor

        Feb 2005 - Jan 2010
  • Licenses & Certifications

    • Certified Export Specialist (CES)

      National Customs Brokers & Forwarders Association of America, Inc. (NCBFAA)
      Jan 2016