
Timeline
About me
Regional Territory Manager at Carmela Specialty Food and Fine Wines
Education
Michigan state university
-SpanishWine & spirit education trust
-Level iii advanced pass with distinction
Experience
Red ginger restaurant
Feb 2011 - Sept 2013Manager/ beverage directorRepublic national distributing company
Sept 2013 - Sept 2017Sales representativeCarmela specialty foods and fine wines
Sept 2017 - Oct 2020Area sales managerCarmela specialty food and fine wines
Oct 2020 - nowRegional territory manager
Licenses & Certifications
Level ii
Wset — wine & spirit education trustGraduate level
RndcSept 2016Level iii advanced
Wine and spirit education trust
Languages
- spSpanish
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