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Bert Cutino, CEC, AAC, HOF, WCMC

Bert Cutino, CEC, AAC, HOF, WCMC

Co-Founder/COO/Vice Chair, Sardine Factory Restaurant

Followers of Bert Cutino, CEC, AAC, HOF, WCMC2000 followers
location of Bert Cutino, CEC, AAC, HOF, WCMCMonterey, California, United States

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  • Timeline

  • About me

    Co-Founder/COO, The Sardine Factory Restaurant & Co-Founder, Cannery Row Company

  • Education

    • Monterey Peninsula College

      -
      Associate of Arts (A.A.) Business Administration and Management, General

  • Experience

    • Self-employed

      Oct 1968 - now
      Co-Founder/COO/Vice Chair, Sardine Factory Restaurant

    • Sardine factory restaurant

      Oct 1968 - now
      Founder /coo

    • Cannery Row Company

      Jan 1975 - now
      General Partner, Cannery Row Company

  • Licenses & Certifications

    • Certified master chef by wacs

      World association of chefs
      Jun 2015

    • ACF Certified Executive Chef® (CEC®)

      American Culinary Federation
      Feb 1983
      View certificate certificate

  • Volunteer Experience

    • Founder of culinarie classic fundrasier

      Issued by Meals on wheels on Mar 1994
      Meals on wheelsAssociated with Bert Cutino, CEC, AAC, HOF, WCMC