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Jimber Dolipas

Line Cook

105 followers

Baguio City, Cordillera Admin Region, Philippines

Connect with Jimber Dolipas to Send Message

Connect with Jimber Dolipas to Send Message

Timeline
About me
Looking for a chef's job role.
Education
- University of Baguio
  2006 - 2009
  Bachelor of Science in Hotel & Restaurant Management Hospitality 85%
- Philippine Technical Education and Skills Development Authority
  2020 - 2020
  Cookery NC II Culinary Arts/Chef Training
  Vocational Training for Cooking including Food Hygiene and Food safety.
Experience
- Good Taste Restaurant
  Jan 2013 - Jan 2016
  Line Cook
  Prepare mise en place and cooking food to as ordered by customer.
- Anantara Hotels, Resorts and Spas
  Jul 2017 - Aug 2020
  Commis Chef
- InterContinental® Doha Beach & Spa
  Sept 2021 - Jul 2023
  - Demi Chef De Partie
    Feb 2023 - Jul 2023
  - Commis I
    Sept 2021 - Jan 2023
- Regency Group Holding
  Aug 2023 - Aug 2024
  Private Chef
- Triple B Restaurant
  Jan 2025 - now
  Lead Cook
  Ala Carte and Family style cooking.
Licenses & Certifications
- Highfield Level 2 Award in Food Safety for Catering (RQF)
  Highfield
  Oct 2021
  View certificate
- Idol Employee of the Year Nominee
  InterContinental® Doha Beach & Spa
  Apr 2022
- Cookery NCII
  Philippine Technical Education and Skills Development Authority
  Nov 2020
  View certificate
- Food Safety and Hygiene Certificate
  Typsy
  May 2020
  View certificate
- Mise en Place
  Typsy
  May 2020
  View certificate

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