Sebastian Chrysafidis

Experience

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  CRYSTAL MOUNTAIN ALPINE CLUB

  Nov 2014 - Apr 2016

  Ski Racing Instructor

  During the winters of 2014-2016 I coached 10, 9-12 year olds fundamental ski racing techniques; proper stance, balance and turn shape. ​

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  With Nate Gowdy

  May 2017 - Jul 2017

  Photography Internship

  Over the summer of 2017 I interned with criticallyacclaimed photographer Nate Gowdy. During this timeedited photos, set up the studio space, and went onphotoshoots with Nate. I learned many technical skillsas well as design experience during this job.

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  YMCA of Greater Seattle

  Jun 2017 - Aug 2017

  Camp Counselor

  During the summer of 2017 I was responsible for cabins of 10-12 teens of various ages, keeping them safe and entertained for 22 hours a day 6 days a week.

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  Heavy Restaurant Group

  Jul 2018 - Aug 2018

  Host

  During the summer of 2018 I worked multiple jobs at the same restaurant with responsibilities including; Greeting and seating customers, daily and nightly planning for reservation placements, organizing large group placements, and plating and sending food out of the kitchen.​

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  Heavy Restaurant Group

  Jun 2019 - Jan 2020

  Barista

  From June of 2019 to January of 2020 I workedas a host and barista. My work included greeting and seating customers, daily and nightly planning for reservations. Working the coffee stand, Ifulfilled orders for seated tables, walk-in customers, and to-go orders. I was also expected to make my own syrups and other coffee ingredients daily.

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  Heavy Restaurant Group

  Jun 2021 - Sept 2021

  Server and Bartender

  During the Summer of 2021, I worked as a food server along with various other jobs at The Commons in Woodinville. My responsibilities included waiting on tables, while also working as a barista, and bartender.

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  Western Washington University

  Jan 2022 - Jul 2022

  Academic Researcher

  I constructed a research survey as part of a lab for the department of Psychology at WWU. I designed a Qualtrics survey regarding the relationship between student employment and mental health, analyzed and interpreted the results, and explained the relationships in a summative paper.

• 

  DeLille Cellars

  Jul 2022 - now

  At the end of the 2023 harvest, I shifted to a marketing role within DeLille Cellars. This full-time position included the responsibilities of maintaining a social media presence and creating content for Delille's 3 brands on multiple platforms. Additionally, I was tasked with producing video and photography content, performing website maintenance, and pulling analytics of advertisement performance. I worked the 2023 Harvest with DeLille Cellars. This being my first harvest internship it required a lot of on-the-job learning as I was expected to operate a forklift, prepare tanks for fermentation, perform pump-overs, rack barrels, top barrels, and do punch-downs.

  • Marketing Coordinator and Content Creator

    Oct 2023 - now

  • Harvest Intern

    Aug 2023 - Oct 2023

  • Tasting Room Associate

    Jul 2022 - Aug 2023