Talk to sales Try for Free
Amanda Athis

Amanda Athis

Management Trainee / Food and Beverage Procurement / Chef Manager

Followers of Amanda Athis916 followers
location of Amanda AthisMona Vale, New South Wales, Australia

Connect with Amanda Athis to Send Message

Connect

Connect with Amanda Athis to Send Message

Connect

  • Timeline

  • About me

    Hospitality Management Lecturer at Le Cordon Bleu College of Culinary Arts, Sydney. Executive Chef. Business Development Manager.

  • Education

    • Ryde College of TAFE, NSW

      -
      Certificate III - Commercial Cookery Hospitality

    • Bright College, Australia

      2020 -
      Advanced Diploma Hospitality Management Hospitality Administration/Management

    • Ryde College of TAFE, NSW

      1989 - 1991
      Associate Diploma Hospitality Management

    • TAFE NSW

      2017 - 2019
      Training and Assessment, Certificate IV + TAEASS502 and TAELLN411 Training

    • TAFE NSW

      -
      Certificate in Marketing Marketing

  • Experience

    • Sydney Opera House / Gardener Merchant Rowland

      Jan 1990 - Jan 1995
      Management Trainee / Food and Beverage Procurement / Chef Manager

    • Cafe Botannix

      Jan 1995 - Jan 1997
      Head Chef

    • The Belle Restaurant Group

      Jan 1997 - Jan 2016
      Executive Chef / Business Owner / Director of Catering and Events

    • Le Cordon Bleu College of Culinary Arts

      Jul 2017 - now
      Hospitality Management Diploma Lecturer

  • Licenses & Certifications

  • Volunteer Experience

    • Judge - Sydney Royal Fine Food Show

      Issued by Royal Agricultural Society of NSW on Nov 2021
      Royal Agricultural Society of NSWAssociated with Amanda Athis