Christy Gunter

Experience

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  Walgreens

  Sept 2001 - Nov 2007

  Senior Tech, CPhT

  Managed and trained all 20+ employees. Mae the schedule, payroll for all employees and maintained all regulations of the pharmacy according to the Alabama Board of Pharmacy. Ordered daily medications from our vendor an ordered weekly stock and supplies form our warehouse. kept accurate inventory on all medications. Maintained and kept accurate paperwork including invoices, recalls, and audits. Prepped for inventories and store visits. Entered, filled and processed approximately 1200 prescriptions a day. Called on all insurance claims that had issues. Put away daily and weekly freight. Helped customers with their prescriptions and questions or concerns. Show less

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  CVS Pharmacy

  Jan 2007 - Apr 2013

  Pharmacy Lead Tech, CPhT-D Asst

  Hired, managed and trained 10+ employees, until I was promoted to District Pharmacy Technician Supervisor then it became 100+ employees. Made the schedule, payroll for the employees and maintained all regulations of the pharmacy according to the Alabama Board of Pharmacy. Ordered daily medications from our vendors and ordered weekly stock and supplies from our warehouse. Kept accurate inventory on all medications. Maintained and kept accurate paperwork including IAR, invoices, recalls, and audits. Prepped for inventories and store visits. Entered, filled and processed approximately 800 prescriptions a day. Call on all insurance issues for the customers whenever problems occurred. Put away warehouse and daily freight. Helped customers with their prescriptions, answered any questions or concerns they may have regarding their medications, and just to be a friendly face, ear to listen when the want to talk about the good or bad day they have had and a shoulder to cry on. Traveled to 10-14 different stores in the district to train and fill in when employees were out. Did all of the above in every store when and where needed. Show less

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  Continental Bakery

  Sept 2013 - Feb 2014

  Pastry Chef

  As a Pastry chefs I was in charge of the baking aspect of kitchen and restaurant, delivering cakes, breads, and any bread based components to meals. I worked with a team of bakers and cooks to prepare, bake and decorate their food, and it was my duty to keep the team organized, stocked and motivated. I worked with a restaurant's head chef to pair breads and desserts, order supplies, and hire staff. I also created recipes or follow existing ones, using a creative flair to their or my craft, but all the time maintaining records, ordering food, and enforcing food safety standards. Show less

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  Southern Food Services

  Apr 2014 - Dec 2016

  Sous Chef

  I assist the executive chef with daily duties of running the executive dinning kitchen. Everything from prepping daily, ordering, managing employees, making weekly menu and speciality menus.

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  Chef Christy D'S Catering and Events

  Dec 2014 - Apr 2019

  Chef Christy D

  I have my own catering, private chef and cake decorating business.

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  Hoover City Schools

  Jan 2017 - Aug 2019

  CNP Manager

  Child nutrition manager for elementary school cafeteria.

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  Cullman County Board of Education

  Aug 2019 - Mar 2020

  CNP Manager

  Child nutrition manager for Fairview Highschool cafeteria

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  Quality Outdoor Advertising

  Apr 2020 - Jun 2020

  Bookkeeper/Secretary

  Operated 3 business and kept books for all 3.

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  Flavors Bakery

  Sept 2020 - now

  Pastry Chef

  Make pastry strictly from scratch