
Arjen Spek
Food & Beverage Manager

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About me
Facility Manager Global Services Real Estate Benelux, Austria & Switzerland at Danfoss BV
Education

Leidse Onderwijs instelling (LOI)
2005 - 2006HBO Facility ManagementActivities and Societies: Achieved certificates: Finance Catering, Legal (law), Administration and Reception, Staffing and education, introduction of Facility management, building Maintenance, accommodation and environment

MHS "de Kogge" Amsterdam
1982 - 1986
Hogeschool van Utrecht
2008 - 2012Bachelor Facility Managementgraduation phase July 2012
Experience

Moevenpick Hotels & Resorts
Jan 1986 - Jan 1994Food & Beverage ManagerI am specialized in the management of Food and Beverage departments within the hotel and catering industry. I successfully participated in the set up of new sites of the Mövenpick hotel chain in Germany, Belgium and The Netherlands, in particular the food & beverage sector including staff recruitment, budgeting and the set up of the kitchens, restaurants and meeting areas.

Restoplan BV
Jan 1994 - Jan 1999Catering Restaurant managerEmployed at different locations like the Society of Dutch Counsels in the Hague, than Educational Faculty of the University and College of Amsterdam and Town hall Almere

Dishcovery Catering Company
Jan 1999 - Jan 2003Account ManagerDishcovery Catering Company became an independent company in 1996, emerging from the previously in-house servicing of the ABN AMRO Bank NV. My job as a support manager consisted in coordinating the catering activities in several ABN AMRO head offices until I was appointed account manager to followed new clients, amongst which was the Holland Casino, one of the first contracts we won. As a member of the project group HACCP certificate I was also actively involved in the writing and execution of the HACCP Certification. Show less

High Tech Campus Eindhoven
Jan 2003 - Jan 2006Account Project Manager for ” the Strip”The Strip is especially designed to support open innovation, allowing engineers to meet each other here to share lunch, experiences and ideas. As a project account manager working for Dishcovery Catering Company (activity of the Compass Group Nederland BV), my tasks were to start up , develop, and implement the 7 different commercial food concepts present in The Strip.

Clifford Chance
Apr 2006 - Apr 2008Teamlead General ServicesThe Amsterdam office serves more than 350 people and is open 7 days a week 24 hours a day. I was responsible for operations within the department of General Services, looking after the archive, copy services, handyman services, mail room, internal removals, stock management and goods reception, as well as making sure all domestic tasks were performed in a correct and timely manner. I also covered the role of Project Manager for specific projects.

Novell
May 2008 - May 2012Direct responsibility for the management and delivery of all aspects of the facilities, including supporting security, travel and procurement services for all offices (including sub tenants) located in the region. My first priority and challenge was to resolve the long lasting air conditioning problems in the European datacentre and Capelle office. Soon I was involved in a large reorganization project during which I had to close the office in Belgium. I managed to turn this into down scaling the office in Brussels to 4 desks thus satisfying the needs of the Belgian Employees. Devices and furniture of the telephone helpdesk were moved to Prague and finally I was charged with the sale of the Capelle office. Show less
Real Estate Facility Manager Nordics & Benelux
Jun 2010 - May 2012Corporate Services Manager Benelux
May 2008 - Jun 2010

Danfoss
Jan 2022 - nowFacility Manager Global Services Real Estate Benelux
Licenses & Certifications
- View certificate

Unconscious Bias
LinkedInFeb 2021
Languages
- enEnglish
- geGerman
- frFrench
- neNetherlands
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