Cheryl Brock  RD, LDN

Cheryl Brock RD, LDN

Nutrition Director

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location of Cheryl Brock  RD, LDNProvidence County, Rhode Island, United States

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  • Timeline

  • About me

    Health and Nutrition Educator at Bryant University

  • Education

    • University of Rhode Island

      1991 - 1996
      Bachelor of Science - BS Dietetics/Dietitian

      Activities and Societies: Member of URI Women’s Volleyball team 1991-1994; Student Assistant Volleyball Office 1995

    • University of Rhode Island

      -
      Dietetic Internship Program
  • Experience

    • Meals on Wheels of Rhode Island

      May 1998 - Aug 2003
      Nutrition Director

      • Responsible for total operation of Congregate Nutrition Program• Hired, trained and supervised all staff within the program• Evaluated and Analyzed menus to meet federal and program requirements • Wrote reports for state and agency use• Established record-keeping system and procedures with staff• Monitored program budget• Advocated for elderly at local and national level• Responsible for meal delivery and fee collection system• Developed objectives of the program in cooperation with Executive Director Show less

    • Sodexho

      Aug 2003 - Sept 2006
      Registered Dietitian

      Developed and evaluated menus to meet federal guidelines for congregateand home delivered senior nutrition programs

    • Provant Health

      Nov 2006 - Mar 2018
      Registered Dietitian Health Coach

      • Provided professional, engaging, one-on-one health coaching sessions telephonically and face to face based on risk-stratification methodology• Supported and motivated clients in the achievement of personal wellbeing goals for various Lifestyle and Condition Management programs such as Weight Management, Nutrition, Tobacco Cessation, Stress Management, Physical Activity, Chronic Health Conditions• Utilized Motivational Interviewing, Stages of Change Model, and SMART goals to promote healthy behaviors and assist clients in overcoming barriers for improved health outcomes • Reviewed biometric screening results and completed an initial assessment of pertinent medical history/diagnoses • Identified risks and provided resources and referrals as appropriate• Documented interactions and interventions using various health technology platforms• Strong time management skills, worked remotely, in the office and at numerous on-site events and maintained own appointment schedule with clients Show less

    • Bryant University

      Aug 2018 - now
      Health and Nutrition Educator
  • Licenses & Certifications

    • Licensed Dietitian / Nutritionist

      Rhode Island Department of Health
    • Registered Dietitian

      Academy of Nutrition and Dietetics