
Timeline
About me
Accomplished House Manager to a UNHWI family proven to show initiative in multifaceted leading business and household operations.
Education

St. xavier's college
1980 - 1983Bachelor of arts (b.a.) english language and literature, general
Experience

Universal sodexho
Feb 2005 - Jun 2008Campsite managerIn this position, I managed comprehensive campsite activities, directing teams of chefs, maintenance personnel, bar staff members, and sanitary crews to lead efficient operations. I led regular training for various personnel units on health, safety, and hygiene protocols in addition to monitoring the bar service, equipment maintenance, and campsite cleanliness. In addition, I controlled food and labor expenses in alignment with budgetary requirements. Selected highlights of this role include:● Maintained safe campsite with minimal staff accidents by ensure complete compliance with all Work Safe Policies, Occupational Health and Safety standards, and Health and Hygiene Regulations.● Interfaced with senior management teams for partner company to establish and sustain positive, productive working relationships. Show less

Otarian
Jan 2009 - Apr 2015Operations manager: new yorkWhile working in this capacity, I collaborated directly with the business owner to execute a new casual vegetarian restaurant chain concept on a sustainable platform, overseeing all setup of menu development, commercial kitchen operations, and frozen food manufacturing processes. I utilized Fourth Hospitality and Point of Sale software to build and manage an extensive database of ingredient, recipe, and price information. I also organized meetings with food designers and photographers to ensure top-quality product representations. Selected highlights of this role include:● Directed successful setup, development, and opening procedures for two Vegetarian restaurants and two Commissary kitchens.● Secured extensive knowledgebase of menu development, ingredient sourcing, and food-based regulatory compliance to lead new business development for innovative marketplace concept. ● Delivered brand-aligned presentations to expand supermarket chain and distributor partnership network with major companies like Whole Foods, Wegmans, Food Town, and Di Cicco’s Family Supermarkets. Show less

Private family
Jun 2015 - nowExecutive managerAs an Executive House Manager for a UHNWI family, I deliver comprehensive support of all family engagements, including managing professional and educational processes, planning events, and ensuring all household operations run seamlessly. To achieve this, I arrange and organize many appointments, such as private therapies, business meetings, and personal wellness treatments. I also lead the hiring and supervision of various staff members, ensuring consistent completion of all required household tasks. I manage correspondence and follow-up communications with corporate leaderships teams, institutional heads, and financial professionals. I consistently schedule meetings across multiple time zones and provide negotiation, meeting preparation, and minute taking services. I also organize and manage all events for business and private parties. In addition, I secure private chef services, prioritized restaurant bookings, and cost-effective, pet-friendly hotel accommodations for international travel.Selected highlights of this role include:● Conduct extensive travel across Europe, Singapore, Middle East, India, China, Australia, and the US to provide in-person assistance during prolonged trips and holidays. ● Support academic development of multiple clients by identifying relevant admissions information from private institutions in multiple countries and securing partnerships with international tutoring companies.● Leverage strong interpersonal communication skills and attention to detail while adapting to frequent changes with flexibility and immediacy. Show less
Licenses & Certifications

Certificate iv workplace trainer category 2
North metropolitan college of tafe
Tots managing training program
North metropolitan college of tafe
Workplace trainer category 1
Great southern regional college
Increased productivity through people management
Burger king corporation
Harassment/investigation officer
Red rooster.webp)
Auditor – lead auditor training in food safety management systems
Quality assurance services (qas).webp)
Understanding iso 9000: 2000 standards
Quality assurance services (qas)
Servsafe
National restaurant association
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