Janet Armstrong

Janet Armstrong

Personal Chef

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location of Janet ArmstrongGreater Chicago Area

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  • Timeline

  • About me

    Culinary Insights Senior Manager at MARS Food

  • Education

    • Cal Poly Pomona

      2011 - 2014
      Bachelor of Science (B.S.) Food Science and Technology 3.9

      Activities and Societies: Phi Tau Sigma Honor Society Chapter President, Gamma Sigma Delta Honor Society, Food Science Society executive board member, research to improve stability of natural food colors, product development competitions Graduated with honors, Summa Cum Laude

    • Saddleback College

      2009 - 2011
      Associate of Arts (A.A.) Health Sciences 4.0

      Graduated with honors, Magna Cum Laude

  • Experience

    • The Dinner Fairy

      Oct 2005 - Oct 2013
      Personal Chef

      Work in client's homes advising on and providing custom meals designed to help contribute to a healthy and happy lifestyle.

    • Dinner Time Made Easy

      Jan 2006 - Jan 2008
      Recipe Development Chef

      Create up to twelve new recipes each month including creation, testing and sensory evaluation for independent meal preparation business.

    • The Hain Celestial Group

      Nov 2013 - Mar 2014
      R&D Intern

      Product specification database management

    • Cal Poly Pomona

      Mar 2014 - Jun 2014
      Laboratory Assistant

      Research laboratory managementAnalytical research of the stability of anthocyanin in the presence of ascorbic acid

    • Mars Food

      Jun 2014 - now

      Driving distribution through cultivating collaborative partnerships in the food service and retail channels with technical and culinary presentations, providing custom product usage solutions, and product development. Product DevelopmentSensory Evaluation

      • Culinary Insights Senior Manager

        Oct 2022 - now
      • Technical Sales Manager

        Jul 2015 - now
      • Product Development and Sensory Evaluation Technician/Contractor

        Jun 2014 - Jul 2015
    • Mars

      May 2018 - now
      Senior Technical Sales & Culinary Manager at MARS Food
  • Licenses & Certifications

    • HACCP