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JaRonna Singleton

JaRonna Singleton

Line Cook

Followers of JaRonna Singleton330 followers
location of JaRonna SingletonLadson, South Carolina, United States

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  • Timeline

  • About me

    Manager of Restaurants and Bars at Hotel Indigo

  • Education

    • Johnson & Wales University

      2012 - 2014
      Associate of Science Culinary Arts/Chef Training

    • Johnson & Wales University

      2018 - 2020
      Master of Business Administration - MBA

    • University of South Carolina

      2015 - 2017
      Bachelor's degree Hospitality Management Senior

      Activities and Societies: Eta Sigma Delta- Hospitality Management Honor Society The Society for Collegiate Leadership & Achievement Eta Sigma Delta- Hospitality Management Honor SocietyThe Society for Collegiate Leadership & Achievement- USC Student Chapter

  • Experience

    • Walt Disney World

      Mar 2014 - Aug 2014
      Line Cook

      My responsibilities included complying with nutrition and sanitation regulations and safety standards, cooking over 300 covers daily during peak periods, maintaining a station of 5 entrees, preparing food items following standard recipes and procedures and accurately taking Hazard Analysis & Critical Control Points.

    • University of South Carolina

      Feb 2015 - May 2016
      Office Assistant

      Perform general office duties including filing, answering phone, running errands and communicating with co-workers, students and visitors.

    • Sand Dunes Resort & Spa Internship

      Jun 2015 - Aug 2015
      Line Cook, Server, Hostess, Banquet Server

      Rotated between Front of the House and Back of the House positions, as well as banquet positions.

    • Marriott International

      Jan 2017 - May 2018
      Food & Beverage Voyager

    • Marriott

      May 2018 - May 2019
      Food And Beverage Supervisor

    • The Westin Hilton Head Island Resort & Spa

      May 2019 - Nov 2022
      Manager of Restaurants and Bars

    • Hotel Indigo

      Nov 2022 - now
      Food and Beverage Manager

  • Licenses & Certifications

    • Hospitality & Tourism Management

      Florida Atlantic University
      Apr 2020

    • ServSafe

      National Registry of Food Safety Professionals (NRFSP)
      Apr 2020

  • Honors & Awards

    • Awarded to JaRonna Singleton
      Eta Sigma Delta- Hospitality Management Honor Society University of South Carolina Oct 2016 Award that identifies hospitality and tourism students for outstanding academic achievement, meritorious service and demonstrates professionalism.

  • Volunteer Experience

    • Chef Assistant

      Issued by Veritage Miami on Apr 2013
      Veritage MiamiAssociated with JaRonna Singleton