Rumeshnee Subramoney

Experience

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  Brandhouse Beverages (Pty) Ltd

  Mar 2009 - Jan 2011

  Quality Control

  • Monitoring of process controls on line in accordance with requirements and react accordingly when non-conformances are observed.• Measuring Pack Quality on line in accordance with standards and react accordingly when non-conformances are identified.• Conduct and report on Compliance Audits in respect of GHPs, GMPs, PRPs and 5S.• Conduct verification and validation activities.• Maintain laboratory activities in accordance with GLP’s.• General reporting and communication of activities.• Communicate conformance status. • Ensure the reliability and accuracy of results & records. • Basic maintenance of lab equipment and cleaning.• Calibration of lab equipment.• Involved in continuous improvement activities and initiatives.• Support ISO and HACCP system.• Input information on SAP• Assist with trouble-shooting and support on corrective action measures.• Ensure compliance, implementation and maintenance of company requirements, standards and legislation. Show less

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  Diageo/Brandhouse

  Feb 2011 - Jan 2017

  Safety Representative

  - Perform duties in terms of section 17,18,19 and 20 of the safety act and GAR 7 & 8.- Carry out inspections at the frequencies prescribed (monthly).- Report deviations in accordance with the legal requirements.-Take part in incident investigations when required.-Serve on the Health & Safety committee and attend meetings at prescribed time and venues.-Take effective steps to record and recifty unsafte acts.- Enforce wearing of PPE.- Give safety talks.

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  Brandhouse Beverages (Pty) Ltd

  Jul 2011 - Feb 2012

  Junior Lab Tech

  • Sample & test in-process product & final product in accordance with requirements and react accordingly to results achieved.• Maintain laboratory activities in accordance with GLP’s.• Input information on SAP. • Support Laboratory Technicians and Line Inspectors as required.• Retention sampling and managing retention room.• Conduct verification and validation activities.• General reporting and communication of activities.• Communicate conformance status. • Ensure the reliability and accuracy of results & records. • Ensure compliance, implementation and maintenance of company requirements, standards and legislation.• Maintain laboratory activities in accordance with GLP’s.• Completion of Quality records & performance reports.• Ensure the reliability and accuracy of results & records.• Ensure compliance to company equity sampling & testing• Communication of Quality/Food Safety performance & conformance status in operational meetings.• Conduct verification and validation activities.• General reporting and communication of activities.• Analysis & feedback to operations teams and management on customer complaints.• Sample product & liaise with Department of Agriculture for verification activities.• Analysis of samples submitted by Brand Assurance and/or appointed service providers and timeous feedback.• Conduct internal/supplier audits in line with the internal schedule.• Manage laboratory stock and liaise with suppliers.• Comply with and improve the Quality Management System and Food Safety initiatives within the area of responsibility.• Implement and maintain H&S quality and environmental procedures.• Exercise authority in halting production process, should out-of-spec situation arise.• Set up samples for sensory analysis.• Assess sensory results statistically for approval/rejection.• Ensure compliance, implementation and maintenance of company requirements, standards and legislation. Show less

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  Diageo SA

  Feb 2012 - Mar 2021

  Quality Assurance Technician

  • Sample & test raw materials, water (pre- & post process) in-process product & final product in accordance with requirements and react accordingly to results achieved.• Maintain laboratory activities in accordance with GLP’s.• Completion of Quality records & performance reports. • Ensure the reliability and accuracy of results & records. • Ensure compliance to company equity sampling & testing• Communication of Quality/Food Safety performance & conformance status in operational meetings. • Conduct verification and validation activities.• General reporting and communication of activities.• Trouble-shooting, root-cause analysis and support on corrective/preventative action measures• Analysis & feedback to operations teams and management on customer complaints.• Sample product & liaise with Department of Agriculture for verification activities.• Analysis of samples submitted by Brand Assurance and/or appointed service providers and timeous feedback.• Conduct internal/supplier audits in line with the internal schedule.• Manage laboratory stock and liaise with suppliers.• Comply with and improve the Quality Management System and Food Safety initiatives within the area of responsibility.• Ensure retention-sample system is maintained.• Implement and maintain H&S quality and environmental procedures.• Alert Supervisors of potential quality risks and out-of-line situations.• Exercise authority in halting production process, should out-of-spec situation arise.• Set up samples for sensory analysis.• Assess sensory results statistically for approval/rejection.• Ensure compliance, implementation and maintenance of company requirements, standards and legislation Show less

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  Diageo

  Nov 2020 - Mar 2021

  Quality System Coordinator

  Design, Implement and Maintain Quality (ISO 9001) & Food Safety (SANS 10330) Systems · Administrate the QMS and Food Safety Systems incl, document control, Corrective Action, etc · Lead HACCP Study Teams · Conduct HACCP Reviews · Conduct & track Quality & Food Safety system gap analysis & communicate to site management · Ensure all applicable Local Standards, Diageo Global Standards and Legislation requirements are incorporated into the Site Quality & Food Safety Management Systems · Ensure that all changes made to the Local & International stds are communicated to the site management & are implemented · Maintain Open Communication with the Diageo Global Quality/Governance Depts. · Train and Advise Internal Depts., Suppliers, Service Providers and others on System Standards and requirements · Implement & Maintain site internal Audit Schedule & communicate to site management · Conduct Internal /LTO Audits (Level 1) · Conduct audit on Management LTO Stds (Level 2) · Capture LTO Audit results · Handle Corrective Action ,LTO Action Plans & LTO audit close out meetings · Co-ordinate Annual Management Reviews reflecting on the continuing suitability, adequacy and effectiveness of the ISO 9001:2000, SANS 10330: 2007 and SHE Systems, Policies & Objectives. · Attend Supplier Performance Review Meeting. · Compile & maintain Supplier Performance Monitoring System (Supplier Performance Report, NCA report , CAR report) · Support the RCA process · Provide support to internal customers in respect of trouble shooting, system design, attendance at meetings. · Partner with the SHE Team to provide a comprehensive Risk Support System · Support the SHE agenda (raise CIRCs, Maintain LTA status, maintain waste management system in lab · Co-ordinate monthly Quality & Food Safety meeting. · Ensure that expenditure is within the agreed budget · Maintain Compliance to the Code of Business conduct at all times Show less