Erin Halada

Experience

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  SueMo: A Dance Experience

  Jan 2016 - Sept 2018

  Director of Communications

  From 2016 to April of 2018 I was a dancer for the company. I was responsible for memorizing dances bi-weekly for shows and performances that happened throughout the seasons.From April of 2018 to September of 2018 I worked as the Director of Communications. My responsibilities were to write mass emails for the mailing list weekly, to write show programs for showsand to manage social media platforms including Facebook and Instagram.I worked for the company from a couple of months after it was founded until it was dissolved in September of 2018. Show less

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  Fariways of Woodside Golf Course

  Mar 2021 - Aug 2021

  Bartender and Beverage Cart

  At the golf course I would check people in for their tee times, make and serve drinks for customers as well as take and serve food orders. I was responsible for keeping the bar area, restaurant area, and tables clean and presentable. In the bar and on the course I would make connections with our customers, get to know our regulars, and make sure they were having a great experience.

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  The Blue Door Pub

  Oct 2021 - Dec 2022

  Bartender and Ambassador

  I strive to make connections with each of my customers as well as my regulars. I also seat people at their tables, deliver food, and serve people at the bar. I occasionally work expo in the kitchen as well. My coworkers and I work as a team to keep the restaurant clean, organized, and running smoothly.

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  Aventi Entertainment

  Feb 2022 - now

  Photographer

  I am a DJ and nightlife photographer for Aventi entertainment and Wasted Tuition. I have photographed for artists and DJ duos such as Wasted Tuition, DJ Press Play, NOTD, and a variety of DJ's signed to the Aventi roster. As a photographer, I shoot the artists for the desired or designated amount of time, focusing on a wide array of shots and angles. In post production, I filter through photos, edit, and upload them to the desired platform within one day to one week after the event.

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  The Social Haus

  Jun 2022 - now

  Assistant Manager

  As a bartender, I was responsible for forming connections and relationships with customers to build loyal clientele. I maintained high standards of customer service during fast-paced operations, and built a strong sense of trust and reliability with my coworkers. As an assistant manager, I was expected to attend all weekly manager meetings. I was also responsible for upholding the set standards for staff, overseeing cut work and closing work checklists, and creating specialty cocktail menus by season. As a social media manager, I ran the business social media accounts for Facebook and Instagram while designing flyers, posters, and social media posts for live music, events, and promotions. Show less