Adi Iskandar

Experience

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  Program Studi Gizi USAHID

  Apr 2020 - Apr 2021

  Infografic and Social Media Management Team Gizi Usahid

  o Created Instagram content about nutritiono became a committee in various online webinar activities for nutrition study programs

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  Podcast Gizi Muda-mudi dan Millenial (PODIUM)

  Feb 2021 - Oct 2021

  Podcast Coordinator

  o Organized the podcaster to make podcast content about food, health, and nutritiono Made the system to efficiencies how to build podcast content with an online platform (by zoom or call recorder)o Drafted the podcast script which is can drive to all segments of listeners

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  PERGIZI PANGAN Indonesia

  Mar 2021 - Sept 2022

  Master of Ceremonies

  o Wroted and drafted MC Script for PERGIZI PANGAN Webinar Serieso guided the course of the webinar activity

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  CHeNECE FKM UNAIR

  Sept 2021 - Nov 2021

  Nutrition Educator

  o Educated elementary school children who are research subjects on the topic of sugar, salt, and fato Guided research subjects to fill out pre-test and post-test questionnaires

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  RS Pusat Otak Nasional

  Nov 2021 - Dec 2021

  o Analyzed the food service management system in hospitals (Menu planning, food procurement, food storage, hospital menu production process, food distribution process)o Analyzed the food safety management system in the hospital (GMP, HACCP, Hygiene & Sanitation)o Educated production staff about food handling and the risk of cross-contamination at every stage of production o Performed dietary interventions for patients in the hospital

  • Food Service Management

    Nov 2021 - Dec 2021

  • Clinical Nutritionist

    Nov 2021 - Dec 2021
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  Sahid Jakarta University

  Sept 2022 - Sept 2022

  Laboratory Assistant
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  Yummy Yummyku

  Oct 2022 - Apr 2023

  Quality Controll Staff

  o Acquire kitchen tools and utensils following yummyyummyku's R&D guidelines.o Determine ingredient amounts needed for recipes on a daily and weekly basis.o Select Jakarta suppliers for food items that fulfill specific standards.o Purchase high-quality food ingredients from reliable suppliers or markets.o Collaborate with kitchen staff to manage grocery orders and deliveries.o Manage the production process from ingredient intake to customer delivery.o Monitor inventory for all food items and packaging used in hospitals.o Conduct regular food safety inspections to ensure production safety.o Take immediate action to correct any issues found in the production process. Show less

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  PERGIZI PANGAN Indonesia

  May 2023 - Oct 2025

  Staff Secretariat

  - Coordinated the PERGIZI PANGAN Webinar Series from the 169th to the +190th session.- Managed licensing for the PERGIZI PANGAN Indonesia program across various government levels in Jabodetabek.- Participated in organizing the FANS Award 2023 at the Asian Congress of Nutrition in China.- Oversaw the creation of reports, cover designs, and layouts for PERGIZI PANGAN's ISFANEA 2023, and GEMA GIZI programs targeting 5000 participants in Jabodetabek.- Handled various secretarial and administrative tasks. Show less