Experience

• 

  Thomas keller restaurant group

  Jul 2013 - Aug 2017

  Bouchon bakery at the venetian - team lead supervisor

  * Supervised rotating shifts, oversees employee’s performance, and conducted quality control.* Prepared detailed reports on Payroll summary, monthly sales report, and Supplies expense sheets * Ensuring staff and store performance meet Company policies and goals.

• 

  The venetian resort las vegas | las vegas sands corp.

  Aug 2017 - Aug 2021

  * Provide on-site event coordination and client support.* Consult with clients and Catering Managers to determine objectives and requirements for the events such as meeting spaces set-ups, conferences requirements, BEO’s details, and department coordination required for the event.* Conducts routine inspections of all conference/meeting spaces to ensure equipment is operational and room is fully stocked/returned to par level * Serve as the first point of contact for all HR areas* Builds Team Member trust through empathetic and meaningful initial conversations* Assists Team Members with all HR, Benefits, and Payroll inquiries or request.

  • Catering and Conference Management Coordinator

    Jan 2020 - Aug 2021

  • Human Resources - Engagement: Team Member Concierge Agent

    Aug 2017 - Jan 2020
• 

  Mgm resorts international

  Nov 2021 - Jan 2023

  * Enter claimant information accurately and timely to meet State requirements.* Partner with third party claims administrator (Equifax) for all unemployment claims for MGM Resorts International* Assist Employee Relations with administrative tasks and case initiation.

  • Human Resources - ER|LR Ops: Accommodations Specialist

    Aug 2022 - Jan 2023

  • Human Resources - ER|LR Ops: Unemployment Coordinator

    Nov 2021 - Aug 2022
• 

  Hard rock international

  Jan 2023 - Jul 2023

  Human resources - team member & labor relations, specialist
• 

  Rio hotel & casino las vegas

  Jun 2023 - now

  Human resources: talent acquisition specialist