Experience

• 

  Gadark lab pvt. ltd. - india

  Oct 2021 - Oct 2021

  Internship trainee

  During my internship at the water testing lab, I acquired valuable skills in sample preparation and testing procedures. I gained insights into the importance of maintaining water safety standards by collaboratively supporting the lab personnel.

• 

  Safefood mitra private limited

  Apr 2022 - Jun 2022

  Internship trainee

  During my internship at Safe Food Mitra Pvt Ltd, I gained valuable insights into food safety practices and completed a project on "Food Safety and Process Management." This experience helped me understand the importance of maintaining safety standards in the food industry.

• 

  Ganjant food ( shree coconut products)

  Aug 2022 - Aug 2022

  Internship trainee

  Throughout my 15-day internship at Gajant Food, which operates under the trade name SHREE COCONUT MASTER, I was able to gain valuable insights into coconut processing. This experience, which took place in Kalashe, Dhampur, Malvan and was founded in 2016-2017, allowed me to learn about the production of different coconut products including copra, coconut oil, coconut barfi, and shredded coconut, Desicated coconut.This internship allowed me to acquire practical knowledge in the coconut processing industry, which enabled me to enhance my skill set and gain a more profound understanding of the production process Show less

• 

  Hanuram foods pvt. ltd.

  Oct 2023 - Nov 2023

  Qa/qc trainee - production and packing department

  Responsibilities and Achievements:Sheeter Operations:- Conducted quality checks on the sheeter for Kaju Katli production.- Checked thickness and observed foreign matter, promptly identifying and resolving issues.- Detected and traced the source of foreign particles, implementing immediate corrective actions.Raw Material Analysis:- Executed thorough analyses of raw materials to ensure quality standards.- Developed a detailed understanding of raw material analysis procedures.Boiler and Packaging Sections:- Contributed to operations in the boiler section, gaining hands-on experience.- Worked in the packaging section for Kaju Katli, ensuring final product quality checks.Product Range:- Inspected and ensured the quality of various products, including Kaju Cassata, Boondi Laddoo, Motichoor Laddoo, Kopra Pak, Mohanthal, and Kesar Kaju Katli.- Conducted final checks in the packaging department for Kaju Cassata, Motichoor Laddoo, Boondi Laddoo, and Mohanthal.Quality Control Expertise:- Developed a comprehensive understanding of QC checklists, procedures, and storage conditions.- Acquired knowledge of packaging requirements for different products.Reporting and Communication:- Identified and reported problems to seniors, contributing to a collaborative problem-solving environment.Continuous Learning:- Gained insights into water quality by checking Total Dissolved Solids (TDS) in water.Key Learnings:- Developed a detailed understanding of quality check procedures for various products.- Strengthened analytical skills through raw material analysis.- Improved problem-solving abilities by identifying and resolving issues in real-time.Overall, my internship provided me with a comprehensive foundation in quality control, production, and packaging within the food industry. I am excited to leverage these skills and experiences in a dynamic role within the quality department of a reputable organization in the food industry. Show less