Adam Rott

Experience

• 

  Mickey Mantle's Steakhouse

  Aug 2009 - Jul 2011

  Server

  Duties included rapid prioritization of rotating responsibilities; giving consistent quality customer service; through knowledge of wine, beer, spirits and food menus; and ability to pair wines and spirits with customer’s needs and desires and menu choices.

• 

  Broadway Wine Mechants

  Jul 2011 - Sept 2015

  Manager

  Duties include managing staff schedule; weekly inventory on product; meeting with brokers and brand representatives on a weekly basis; developed and implemented a staff training program for all new hires and continuing education for current employees; developed new sections and regions within the store to expand the breadth of selection; reviewing for the next month’s price swings to protect profit margins for wine, beer and spirits; spearheaded community education events to expand outreach and community involvement and education with new wine, spirits and cocktails beverages; coordinating and hosting monthly wine tastings with brokers and national representatives. Show less

• 

  Thirst Wine Merchants

  Sept 2015 - Apr 2018

  Sales Representative

  Managing accounts across the Oklahoma market; prioritizing sales needs and focusing on sales goals

• 

  United States Bartender's Guild, OKC Chapter

  Jan 2016 - Jan 2018

  Director of Education

  Planning and organizing classroom-style events, where material was presented from brand ambassadors, representatives, and producers to further the knowledge of the participants. Proctor for the Master Accreditation program from the United States Bartenders Guild.

• 

  Boardwalk Distribution

  May 2018 - Feb 2020

  Prestige Wine Specialist
• 

  Republic National Distributing Company

  Apr 2020 - now

  • On Premise Area Manager

    May 2022 - now

  • Specialist

    Apr 2020 - Apr 2022